Restaurant Team Member

Panera LLC; Ashland (VA); On-site; USD 16,531 - 22,041; Full time

Benefits offered by this job

Paid vacation

Medical, dental, vision insurance

Tuition discounts

Job summary

Panera LLC is hiring a Restaurant Team Member in Ashland, Virginia. This role focuses on delivering warmth and care to guests while executing various duties within the bakery-café. You'll greet guests, assemble food items, and maintain a clean and inviting environment.

The position offers competitive pay with tips, flexible scheduling, free meals, and comprehensive benefits for eligible staff. Ideal candidates are approachable, enjoy food service, and can thrive in a fast-paced environment.

Qualifications

• Minimum age 16+ and able to lift up to 25 lbs.
• Enjoys working with food (food service experience preferred).
• Passion for creating moments of comfort and joy for every guest.

Responsibilities

• Execute duties in the bakery-cafe (Production, Prep, Service, etc.).
• Greet every guest with warmth and enthusiasm.
• Assemble fresh salads, soups, and sandwiches.

Skills

Strong interpersonal skills

Ability to multitask

Clear communication

Job description

Restaurant Team Member at Panera Bread

As a Restaurant Team Member, you’ll be the heart of hospitality- bringing warmth, care, and joy to every interaction. You will be the ambassador for bringing Panera Warmth to life with each guest interaction, delivering excellent services in every circumstance.

Responsibilities

Daily responsibilities include, but are not limited to:

• Executing duties for your specific area within the bakery‑cafe (e.g., Production, Prep, Service, Cashier, Expo, Drive‑Thru, Barista, Guest Experience Champion, QC).
• Greeting every guest with genuine warmth and enthusiasm.
• Assembling fresh salads, soups, and sandwiches with care, accuracy, and efficiency.
• Assisting guests at entry, cashier, and dining areas while staying on the move.
• Maintaining a clean, safe, and inviting environment by following food safety standards and cleaning protocols.
• Being informed about daily priorities and adapting to changes with a positive attitude.
• Supporting team success by completing cleaning and stocking duties and helping set up the next shift.

What’s In It for You

• Competitive pay & eligible for team tips
• Free on‑shift meals & unlimited fountain beverages
• Flexible, reliable scheduling
• Paid vacation, sick time, and holidays (for full‑time team members)
• Medical, dental, vision, life insurance, pet insurance & 401(k) with match available
• Career advancement & leadership development opportunities
• Tuition discounts
• Perks & rewards for team members
• Team member assistance program

This Opportunity Is for You

• Minimum age 16+ and able to lift up to 25 lbs. and stand for extended periods.
• Clear communication and ability to understand guests, managers, and team members’ directions in a loud environment.
• Strong interpersonal skills and love making people smile.
• Passion for creating moments of comfort, connection, and joy for every guest.
• Thrives in a fast‑paced environment and can multitask with ease.
• Reliable, punctual, and flexible to work evenings, weekends, and holidays.
• Complete basic food safety understanding and practice training (Food Handler’s Card, as required by law).
• Enjoys working with food (Food service experience preferred but not required).

Equal Opportunity Employer

Disabled/Veterans

The actual pay offered will be determined by multiple factors, including but not limited to the candidate’s relevant experience, job‑related knowledge, skills, and geographical location. Individual compensation decisions are dependent upon the facts and circumstances of each position and candidate.