Restaurant Team Lead - Grow People, Elevate Guests

CAVA - La Jolla; San Diego (CA); On-site; USD 40,000 - 50,000; Full time

Benefits offered by this job

Early Wage Access

Health, Dental, Vision, Telemedicine, and Pet Insurance

401k with company contribution

Paid sick leave and parental leave

Free meals for every shift

Job summary

CAVA - La Jolla is seeking a dedicated Team Leader to foster a positive workplace and elevate guest experiences. The role requires collaboration with Managers to operate the restaurant effectively and uphold high standards of service and food safety. Ideal candidates will have a passion for hospitality, experience in training team members, and thrive in a fast-paced environment. Benefits include health coverage, early wage access, and a free meal per shift worked, making it an attractive opportunity in the San Diego area.

Qualifications

• Experience in a restaurant or hospitality environment.
• Ability to coach and develop team members.
• Strong understanding of food safety standards.

Responsibilities

• Lead the team daily and promote a positive work environment.
• Support opening and closing duties of the restaurant.
• Ensure proper food safety practices are followed.

Skills

Hospitality spirit

Team development

Food safety practices

Decision making

Job description

CAVA - La Jolla is seeking a dedicated Team Leader to foster a positive workplace and elevate guest experiences. The role requires collaboration with Managers to operate the restaurant effectively and uphold high standards of service and food safety. Ideal candidates will have a passion for hospitality, experience in training team members, and thrive in a fast-paced environment. Benefits include health coverage, early wage access, and a free meal per shift worked, making it an attractive opportunity in the San Diego area.