Restaurant Supervisor - Omaha

WarHorse Gaming LLC

Omaha (NE)

Sur place

USD 30 000 - 34 000

Plein temps

Il y a 3 jours
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Résumé du poste

WarHorse Gaming Omaha, LLC is seeking a Beverage Shift Supervisor to lead the beverage service team during assigned shifts. You will manage staffing, inventory, cash handling, and guest service to ensure top-quality experience across our bars and venues.

You will oversee training, schedule coverage, enforce policies, and collaborate with the Beverage Manager to optimize operations. A strong background in high-volume hospitality with POS and budgeting is essential.

Qualifications

  • Must be 19 years of age or older.
  • Associate degree or equivalent related experience.
  • Three (3) years of experience in food and beverage management, with a minimum of one (1) year in a supervisory capacity in a high-volume beverage gaming operation.
  • Proficiency with Microsoft Office Suite or related software.
  • Strong point-of-sale (POS) operational and programming experience.
  • Knowledge of government health, hotel, or food service regulations.
  • Proficiency in operational financial management, accountability, and budgeting.
  • Ability to secure and maintain a Nebraska Gaming License.
  • ServSafe certification.
  • TIPS Alcohol Awareness certification.
  • Responsible for selling, serving, or distributing alcoholic beverages and/or exercising comp authority.

Responsabilités

  • Practice, support, and maintain the Mission, Vision, and Values of WarHorse Gaming.
  • Provide tools, training, communication, and supplies for the beverage team to deliver exemplary guest service.
  • Assist in scheduling beverage team members to ensure coverage during operating hours and events.
  • Monitor par levels and daily inventory of supplies.
  • Maintain beverage inventory and supplies in accordance with business demands.
  • Participate in weekly inventory and assist the Beverage Manager with orders.
  • Ensure payment and/or comp authorization is received upon service of all food and beverage items.
  • Assist staff with cash-register balancing at end of shift and report discrepancies to Finance.
  • Ensure prompt, efficient, friendly, and quality beverage service for guests.
  • Comply with training requirements (SMART or TIPS).
  • Authorize comp transactions.
  • Attend periodic meetings and training sessions.

Connaissances

POS operational experience
Budgeting & financial management
Supervisory leadership
ServSafe certification
TIPS Alcohol Awareness certification
Microsoft Office

Formation

Associate degree or equivalent related experience

Outils

POS system programming

Description du poste

Summary
Restaurant Supervisor

WarHorse Gaming Omaha, LLC, a division of Ho-Chunk, Inc.Location: Omaha, NEJob Type: Full-time | Varying schedule based on business and property needs

Compensation & Benefits

  • Salary Range: Starting at $22.33/hour
  • Federal Employees Medical Coverage
  • Full Insurance Coverage offerings
  • 401(k) with Immediate Vesting & Company Match
  • Quarterly Incentive Program
  • Vacation, Holiday & Sick Days

Position Details

  • Salary Grade: Non-exempt
  • Department: Food & Beverage
  • Reports To: Food & Beverage Manager
  • Supervisory Responsibility: Yes
  • Leading Tier: Leading Others

About Ho-Chunk, Inc. & WarHorse Gaming Omaha, LLC

Ho-Chunk, Inc. is an award-winning economic development corporation of the Winnebago Tribe of Nebraska. Its mission is to drive long-term economic growth and create meaningful employment opportunities for Tribal members. Through a diverse portfolio of businesses, Ho-Chunk, Inc. supports community development while preserving culture and strengthening sovereignty.

WarHorse Gaming Omaha, LLC is a gaming and entertainment division of Ho-Chunk, Inc., developed in partnership with the Nebraska Horsemen’s Benevolent and Protective Association (HBPA). The company is responsible for managing the expansion of casino gaming at Nebraska’s historic horse racing venues, with properties in Lincoln, Omaha, and South Sioux City. WarHorse Gaming blends state-of-the-art casino operations with local economic development and community impact. Rooted in Tribal values and driven by guest experience, WarHorse aims to create premier destinations that elevate entertainment in the region.

Our work is guided by our core NATIVE values:

Native American Owned & Proud – Serving the Winnebago Tribe of Nebraska.

Accountable – To always do what’s right.

Team-Focused – For inclusive progress.

Innovative – In creating solutions.

Visionary – In our purpose and direction.

Excellence – Through learning and performance.

Position Summary

The Beverage Shift Supervisor assists in managing the beverage service team and operations during an assigned shift. This position supports exceptional guest satisfaction through effective team training, operational oversight, and a hands-on, lead-by-example management approach.

The Beverage Shift Supervisor helps ensure appropriate staffing, inventory availability, cash-handling compliance, beverage service quality, and adherence to company policies and applicable regulations while supporting the Food & Beverage Manager.

Key Responsibilities

  • Practice, support, and maintain the Mission, Vision, and Values of WarHorse Gaming.
  • Provide the tools, training, communication, and supplies necessary for the beverage team to deliver exemplary guest service.
  • Assist in scheduling beverage team members to ensure appropriate coverage during regular operating hours and special events.
  • Monitor par levels and daily inventory of supplies.
  • Maintain beverage inventory and supplies in accordance with business demands.
  • Participate in weekly inventory and assist the Beverage Manager with weekly and monthly orders.
  • Ensure payment and/or comp authorization is received upon service of all food and beverage items.
  • Assist food and beverage staff with proper cash-register balancing at the end of each shift and report discrepancies to Finance.
  • Ensure prompt, efficient, friendly, and quality beverage service and preparation for all guests.
  • Comply with S.M.A.R.T. or T.I.P.S. training requirements.
  • Authorize comp transactions.
  • Participate in developing drink specials and promotions.
  • Stay current with beverage service and offering trends.
  • Attend periodic meetings and training sessions and ensure beverage team members are compliant with required training and certifications.
  • Comply with all department rules, regulations, policies, procedures, internal controls, and applicable local, state, and federal rules and regulations.
  • Promote positive public and employee relations.
  • Perform other duties as assigned.

Qualifications & Experience

Required:

  • Must be 19 years of age or older.
  • Associate degree or equivalent related experience.
  • Three (3) years of experience in food and beverage management, with a minimum of one (1) year in a supervisory capacity in a high-volume beverage gaming operation that includes banquets, entertainment, multiple bars, and restaurants.
  • Proficiency with Microsoft Office Suite or related software.
  • Strong point-of-sale (POS) operational and programming experience.
  • Knowledge of government health, hotel, or food service regulations.
  • Proficiency in operational financial management, accountability, and budgeting.
  • Ability to secure and maintain a Nebraska Gaming License.
  • ServSafe certification.
  • TIPS Alcohol Awareness certification.
  • Responsible for selling, serving, or distributing alcoholic beverages and/or exercising comp authority.

Core Competencies:

  • Forecasting and Cost Analysis
  • Building and Developing Successful Teams
  • Strategy and Problem Solving
  • Consultative Communication
  • Emotional Intelligence
  • Relationship Building
  • Goal Achievement

Work Environment & Physical Requirements

  • This position operates in a high-volume hospitality and entertainment environment.
  • Requires the ability to work varying schedules based on the business needs of the property.
  • Requires regular interaction with guests, beverage team members, management, and other departments.
  • Requires the ability to perform supervisory and beverage-service responsibilities during an assigned shift.

Schedule

  • Due to the unpredictable nature of the hospitality and entertainment industry, team members must be able to work varying schedules to reflect the business needs of the property.
  • Schedule may include varying shifts, weekends, holidays, and special events based on property needs.

Why Join This Team?

  • A mission-driven culture dedicated to economic advancement and community impact.
  • Guided by strong NATIVE values and Tribal-owned purpose.
  • Career stability and opportunities across diverse industries.
  • A collaborative work environment that encourages innovation and professional growth.

Our Commitment to Diversity

Ho-Chunk, Inc. is an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, or status as a protected veteran. However, preference may be extended to persons of Indian descent in accordance with applicable laws.

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