Restaurant Supervisor - Entry Level

Dunkin' - Sauk; Sauk City (WI); On-site; USD 21,000 - 28,000; Full time

Job summary

Dunkin' - Sauk in Sauk City, WI is hiring a Restaurant Supervisor for full-time or part-time roles. You will lead a team to deliver excellent guest service, maintain standards, and assist in daily planning and store operations to meet goals.

The role emphasizes clear communication, supervision of service, and ensuring cleanliness and efficiency. Applicants should have strong written and verbal skills and be available to work a flexible schedule.

Qualifications

• Experience supervising a team to meet service standards.
• Strong verbal and written communication skills.

Responsibilities

• Monitor team members to follow all service standards.
• Supervise service of guests, being watchful of signals from guests in need of service.
• Assist manager to establish and monitor sidework duty completion.
• Read daily communication sheets from previous shift and prepare one for the following shift.
• Check restaurant for cleanliness and set up. Check tables for cleanliness and proper set up.
• Communicate both verbally and in writing to provide clear direction to staff.
• Comply with attendance rules and be available to work on a regular basis.
• Perform any other job related duties as assigned.

Skills

Team supervision

Communication skills

Guest service

Job description

Dunkin' - Sauk is currently hiring a full time or part time Restaurant Supervisor for our Sauk City, WI location. A Restaurant Supervisor should not only supervise their team but lead it to acheive their goals. A Restaurant Supervisor will assist in the planning and management at Dunkin' - Sauk in order to achieve customer satisfaction, quality service, compliance with store policies all while meeting and/or exceeding financial goals. Applicants for this role should have effective verbal and written communication skills.

Restaurant Supervisor responsibilities

• Monitor team members to follow all service standards.
• Supervise service of guests, being watchful of signals from guests in need of service.
• Assist manager to establish and monitor sidework duty completion.
• Read daily communication sheets from previous shift and prepare one for the following shift.
• Check restaurant for cleanliness and set up. Check tables for cleanliness and proper set up.
• Communicate both verbally and in writing to provide clear direction to staff.
• Comply with attendance rules and be available to work on a regular basis.
• Perform any other job related duties as assigned.

Thanks for your interest in this role. We hope to meet you soon.