Restaurant Staff – Urgently Hiring

Dunkin/Baskin - Lake Delton

Baraboo (WI)

On-site

USD 15,000 - 21,000

Full time

3 days ago
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Job summary

Dunkin/Baskin - Lake Delton in Baraboo, WI is seeking a Restaurant Staff team member for full-time or part-time roles. You will provide excellent customer service, uphold hospitality standards, and collaborate with team members to keep operations running smoothly.

Responsibilities include communicating with management, following safety and food-handling procedures, maintaining clean and stocked areas, and supporting the team to deliver quality products.

Qualifications

  • Customer service experience preferred.
  • Ability to work in a team.
  • Willingness to learn and follow company standards.

Responsibilities

  • Communicate scheduling issues and service problems to management promptly.
  • Follow safety procedures and proper food handling and storage.
  • Ensure products meet quality standards and are stocked.
  • Maintain a clean, safe work environment.
  • Assist with cleaning customer areas and related duties as directed.
  • Protect company assets by following cash handling policies.
  • Contribute to team success through effective communication.
  • Take on additional responsibilities as assigned.
  • Maintain appearance, hygiene, and health standards.
  • Frequent hand washing.

Skills

Customer service
Team player
Willingness to learn
Strong work ethic

Education

High school diploma or equivalent

Job description

Job Description

Dunkin/Baskin - Lake Delton is looking for a full time or part time Restaurant Staff team member to join our team in Baraboo, WI. The Restaurant Staff team member is responsible for customer service and commitment to excellence through meeting or exceeding hospitality and service standards.

Responsibilities
  • Effectively communicate with management in a timely manner regarding scheduling issues, customer service problems, and equipment malfunctions.
  • Follow all safety procedures and guidelines including personal safety, equipment use, and food handling and storage.
  • Ensure all products are stocked, maintained, and prepared according to company quality standards.
  • Maintain a clean, safe working environment.
  • Clean the customer service areas by following the proper procedures as directed by the manager on duty, including outside landscaping, building entrances, dining room tables and condiment stations, restrooms, and food production and storage units.
  • Demonstrate fiscal responsibility with all company assets by following company cash handling policies.
  • Demonstrate ability to be a “team player” by contributing to the team’s success and communicating effectively with other Customer Service Representatives.
  • Assume additional responsibilities as assigned.
  • Maintain or exceed standards of appearance, cleanliness, hygiene, and health standards.
  • Frequent washing of hands.
Qualifications
  • A high school diploma or equivalent or higher preferred but not required
  • Strong work ethic and willingness to learn
  • Demonstrated ability to work in a team environment
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