Restaurant Shift Manager

Noodles & Company; Sheboygan (WI); On-site; USD 19,975 - 28,929; Full time

Benefits offered by this job

Competitive pay plus tips

Flexible schedules

Tuition assistance

Free mental health resources

401(k) with employer match

Job summary

A popular restaurant chain is seeking a Shift Manager to lead and support their team while ensuring excellent guest experiences. Responsibilities include coaching team members, upholding food safety standards, and leading shifts effectively. The ideal candidate will have prior leadership experience and a strong background in customer service. This role offers competitive pay ranging from $14.50 to $21.00 per hour, flexible schedules, and various benefits including tuition assistance and health insurance.

Qualifications

• Previous leadership or management experience preferred.
• Experience in customer service or restaurant operations.
• Must be at least 18 years old.

Responsibilities

• Lead and support team members during shifts.
• Uphold food safety and operational standards.
• Delegate responsibilities for smooth service.

Skills

Leadership experience

Customer service

Food safety

Team motivation

Job description

Shift Manager

At Noodles & Company, our mission is to nourish and inspire every team member, guest, and community we serve. We are hiring Shift Managers to lead, coach, and work alongside our teams to deliver great food and welcoming guest experiences.

Why Choose Noodles & Company?

• Join a supportive restaurant leadership team where your voice matters
• Competitive pay plus tips
• Flexible schedules for part-time or full-time needs
• Ability to get early access to earned pay
• Meal and lifestyle discounts, including event tickets and cell phones
• Tuition assistance and scholarship opportunities
• Recognition programs that celebrate your achievements
• Free mental health, legal, and financial resources to support your well-being
• Medical & pharmacy, dental, vision, and pet insurance
• 401(k) with employer match and stock purchase discounts
• Leadership development programs to fuel your growth
• Free online Spanish and English courses
• Noodles Resource Groups – inclusive communities that foster belonging, build connections, and support your personal and professional growth
• Learn more about our benefits: https://www.noodles.com/careers/perks

Responsibilities & Qualifications

• Previous leadership or management experience (preferred)
• Experience in customer service, hospitality, or restaurant operations, with the ability and willingness to support and lead across both front- and back-of-house
• Leading with energy, positivity, and consistency, especially during busy shifts and peak hours
• Supporting, coaching, and motivating team members throughout the shift
• Upholding and modeling food safety, quality, cleanliness, and daily operational standards
• Delegating responsibilities effectively to support smooth service and strong results
• Owning open, mid, or close routines for your shift and setting the next shift up for success
• Recognizing team members for their contributions and celebrating shift wins
• Communicating clearly with your team and addressing issues as they arise
• Meeting the physical requirements of the role, including standing for long periods, bending, twisting, reaching, lifting up to 55 pounds, and performing routine restaurant tasks, with or without reasonable accommodation
• Must be able to obtain and maintain any required food safety licenses or certifications in accordance with local, state, and federal regulations
• Must be at least 18 years old

Equal Opportunity & Veterans

Noodles & Company is an Equal Opportunity Employer and a Military Friendly workplace. We encourage Veterans and their spouses to apply.

Pay Range

USD $14.50 - USD $21.00 /Hr.

Location

555 S Taylor Drive, Sheboygan, WI