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Benefits offered by this job
Competitive pay plus tips
Flexible schedules
Meal and lifestyle discounts
Tuition assistance
Health insurance
401(k) with employer match
Leadership development programs
Free online courses
Job summary
A popular restaurant chain in West Saint Paul is hiring a Restaurant Shift Manager to lead and inspire teams, ensuring excellent guest experiences and operational efficiency. The role requires previous leadership experience, strong communication skills, and a commitment to food safety. This part-time position offers competitive pay, flexible schedules, and various benefits including tuition assistance and meal discounts. Candidates must be at least 18 years old and able to obtain food safety certificates.
Qualifications
Previous leadership or management experience is preferred.
Ability to support and lead across both front-and-back-of-house.
Must be able to obtain required food safety licenses.
Responsibilities
Lead, coach, and work alongside teams during shifts.
Uphold food safety, quality, and cleanliness standards.
Delegate responsibilities effectively to support smooth service.
Skills
Leadership experience
Customer service
Coaching and motivating
Food safety standards
Communication
Job description
A popular restaurant chain in West Saint Paul is hiring a Restaurant Shift Manager to lead and inspire teams, ensuring excellent guest experiences and operational efficiency. The role requires previous leadership experience, strong communication skills, and a commitment to food safety. This part-time position offers competitive pay, flexible schedules, and various benefits including tuition assistance and meal discounts. Candidates must be at least 18 years old and able to obtain food safety certificates.