Restaurant Shift Leader — Drive Team Performance

Quality Restaurant Group; Wheatland (WY); On-site; USD 35,000 - 45,000; Full time

Job summary

Quality Restaurant Group is looking for a Shift Supervisor in Wheatland, Wyoming to assist in managing shifts and ensuring the restaurant meets its sales and profit goals. The role includes supervising team members, maintaining service standards, and executing operational procedures.

Candidates should have a preferred background of at least 6 months in the restaurant industry, capable of lifting products and ensuring compliance with FIFO standards. A commitment to team motivation and communication is essential for success.

Qualifications

• Preferred: 6 months of experience in the restaurant industry.
• Ability to lift up to 40lbs and stack cases.
• Good knowledge of operational standards and procedures.

Responsibilities

• Assist the Restaurant Manager in running a shift.
• Supervise and motivate Team Members to perform optimally.
• Ensure compliance with sales and profit goals.
• Maintain high standards of service throughout the operational day.
• Communicate openly with staff about plans and problems.

Skills

Team supervision

Customer service

Training others

Operational standards knowledge

Sales and profit focus

Education

6 months experience in restaurant industry

Job description

Quality Restaurant Group is looking for a Shift Supervisor in Wheatland, Wyoming to assist in managing shifts and ensuring the restaurant meets its sales and profit goals. The role includes supervising team members, maintaining service standards, and executing operational procedures.

Candidates should have a preferred background of at least 6 months in the restaurant industry, capable of lifting products and ensuring compliance with FIFO standards. A commitment to team motivation and communication is essential for success.