Restaurant Shift Leader: Build Teams, Elevate Service

Carrols Corporation; Lynchburg (FL); On-site; USD 38,000 - 52,000; Full time

Benefits offered by this job

Weekly pay

Meal discounts

Quarterly bonus

Flexible schedules

Leadership development

Growth opportunities

Paid time off

Medical benefits

Job summary

Burger King® in the United States is seeking an Assistant Manager to partner with the Restaurant General Manager to drive restaurant performance and guest satisfaction. You’ll lead shifts, coach Team Members and Shift Coordinators, and uphold brand standards.

This hands-on role balances people development with operational discipline, supports profitability through inventory management and cash controls, and aims to grow leadership impact across the organization.

Qualifications

• 18+ years of age.
• 1–2 years of leadership experience in fast-paced environments.
• Strong communication and people-m leadership skills.

Responsibilities

• Create great guest experiences by serving guests and keeping the team energized for fast, friendly service.
• Develop and support your people by coaching team members to build skills and grow capabilities.
• Lead strong operations by upholding BK brand standards and removing roadblocks.
• Support profitability by monitoring inventory, managing orders, and ensuring cash controls.

Skills

Leadership

Communication

Team motivation

Problem solving

Education

High School Diploma or GED

Job description

Burger King® in the United States is seeking an Assistant Manager to partner with the Restaurant General Manager to drive restaurant performance and guest satisfaction. You’ll lead shifts, coach Team Members and Shift Coordinators, and uphold brand standards.

This hands-on role balances people development with operational discipline, supports profitability through inventory management and cash controls, and aims to grow leadership impact across the organization.