Restaurant Service Manager — Lead Operations & Team

Workstream; Green Bay (WI); On-site; USD 52,000 - 75,000; Full time

Benefits offered by this job

Team Member Meal Benefit Program

401K with company match

Medical, Dental, & Vision Insurance

3 Weeks Paid-Time Off

Flexible scheduling

ServSafe Manager Certification

Life insurance policy

Job summary

A leading restaurant chain in Green Bay is seeking a Service Manager responsible for overseeing restaurant activities and team performance. The role requires a strong leader with at least one year of experience, effective communication skills, and the ability to motivate the team. Benefits include a meal discount program, health insurance within 30 days, and up to 3 weeks of paid time off. The ideal candidate has a high school diploma, strong organizational skills, and the ability to manage up to 60 hours per week when needed.

Qualifications

• Minimum of 18 years of age.
• One year in a leadership role; two years preferred.
• Strong verbal and written communication skills.

Responsibilities

• Assist in all restaurant activities as needed.
• Ensure all team members meet job responsibilities.
• Conduct weekly in-store Manager Meetings.

Skills

Leadership ability

Time management

Communication skills

Team motivation

Education

High school diploma or equivalent

College Degree

State of Wisconsin Food Manager Certificate

Tools

Bartender’s License

Local Manager’s License

Job description

A leading restaurant chain in Green Bay is seeking a Service Manager responsible for overseeing restaurant activities and team performance. The role requires a strong leader with at least one year of experience, effective communication skills, and the ability to motivate the team. Benefits include a meal discount program, health insurance within 30 days, and up to 3 weeks of paid time off. The ideal candidate has a high school diploma, strong organizational skills, and the ability to manage up to 60 hours per week when needed.