Restaurant Server

Carrabba's Italian Grill, LLC; Franklin (TN); On-site; USD 20,000 - 30,000; Part time

Job summary

Carrabba's Italian Grill, LLC in Franklin, TN, is seeking a Server to deliver an outstanding dining experience. As a Server, your key responsibilities will include knowledge of the menu, anticipating guest needs, and ensuring a positive dining atmosphere.

Join our team to create memorable experiences for our guests while gaining valuable work experience in an environment that values fun and hospitality.

Qualifications

• Possess extensive knowledge of our menus and a passion for food and beverages.
• Communicate clearly and effectively with team members and Guests.
• Process orders efficiently, handle payments accurately, and manage cash responsibly.
• Efficiently manage assigned table section to ensure positive guest experience.
• Anticipate Guest needs and make personalized recommendations.

Skills

Knowledge of food and beverages

Effective communication

Cash handling

Menu knowledge

Anticipating guest needs

Job description

At Carrabba’s Italian Grill, we value having fun and creating memories that last a lifetime. Our atmosphere and hospitality for our guests are old-world Italian with a new-world feel. We provide our team members with a place to gain valuable experience, career growth and a sense of pride. Our goal is to allow your passion for food, love of family and hospitality in your heart to create memorable experiences for all of our guests.

As a Server, you’ll play a key role in delivering a best-in-class dining experience. Your responsibility is to be knowledgeable in all aspects of food, beverage, and service, allowing you to anticipate Guests’ needs and create memorable first and last impressions. Join our family and support our commitment to genuine hospitality, ensuring each Guest enjoys a positive dining experience.

Responsibilities

• Possess extensive knowledge of our menus and a passion for our food and beverages
• Communicate clearly and effectively with both team members and Guests
• Process orders efficiently, handle payments accurately, and manage cash responsibly
• Efficiently manage your assigned table section, ensuring a positive guest experience that aligns with Our hospitality standards
• Anticipate Guest needs and make personalized recommendations based on menu knowledge

Compensation

Compensation Range: Varies by Location plus tips

We value diversity and are proud to be an Equal Opportunity Employer. We are committed to providing all individuals employment consideration regardless of race, color, religion, sex, national origin, age, disability, marital status, veteran status, sexual orientation, genetic information or any other protected characteristic under applicable law.