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Restaurant Server

The Aspenwood Company - The Village at the Triangle

Austin (TX)

On-site

USD 10,000 - 60,000

Part time

30+ days ago

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Job summary

A senior living community in Austin is seeking enthusiastic Servers to deliver exceptional dining experiences. Ideal candidates will have a strong customer service attitude, the ability to work well in teams, and a commitment to maintaining a clean and welcoming environment. Responsibilities include taking food orders, setting up dining areas, and ensuring resident satisfaction. Join us to make a positive impact in the lives of our residents every day.

Benefits

401K with a 4% safe harbor match
Discounted pricing on purchases
Holiday Pay including a Floating Holiday
Generous PTO that rolls over year over year
Employee Assistance Program
Paycheck Advances
Healthcare options
Financial Hardship Programs
Compassionate Leave
PTO Cashout Option

Qualifications

  • Must obtain an accredited food handler certification within 60 days.
  • 6 months to one year of related experience preferred.

Responsibilities

  • Ensure the dining room is spotless and beautifully set for all meals and events.
  • Greet all residents and guests with a smile.
  • Take food orders and deliver meals promptly and efficiently.
  • Respond swiftly to resident and guest requests.
  • Maintain high standards of appearance, cleanliness, and personal hygiene.

Skills

Excellent customer service attitude
Ability to interact well with staff
Ability to follow instructions

Education

High School Diploma or GED
Job description

Are you passionate about delivering exceptional service and making a positive impact in the lives of seniors? We have exciting opportunities for Servers who are enthusiastic, friendly, and dedicated to exceeding residents' and guests' expectations in our dining room and during events. If you’re ready to bring your energy, compassion, and dedication to our vibrant community, we’d love to have you on our team! Apply today and make a difference in the lives of our residents every day.

Benefits Include
  • 401K with a 4% safe harbor match
  • Perks at Work- Discounted pricing on purchases
  • Holiday Pay including a Floating Holiday
  • Generous PTO that rolls over year over year
  • Employee Assistance Program
  • Paycheck Advances
  • Healthcare options
  • Financial Hardship Programs
  • Compassionate Leave
  • PTO Cashout Option

Location: Village at the Triangle, an Independent Living and Assisted Living with Memory Care senior community.

Pay Rate: $16.00-$17.00/hr.

Schedule: 11:00a.m.- 7:30p.m.| 4:00p.m.- 8:00p.m.

Must be available to work weekends and holidays.

Responsibilities
  • Ensure the dining room is spotless and beautifully set for all meals and events.
  • Greet all residents and guests with a smile, ensuring everyone has a comfortable place to sit.
  • Take food orders, present them to kitchen staff, and deliver meals promptly and efficiently.
  • Guarantee the accuracy of orders and check food quality and presentation.
  • Respond swiftly to resident and guest requests, ensuring their dining experience is top-notch.
  • Ensure drinks are poured and refilled in a timely manner.
  • Follow all food handling, safety, and sanitation standards meticulously.
  • Assist with setting tables, removing dirty dishes, disposing of waste, and restocking inventory.
  • Remove all walkers from the dining room to ensure safety and return them immediately after meals.
  • Make each resident and guest feel special, showing genuine pleasure in serving them.
  • Understand the menu fully and be able to explain the selections to residents and guests.
  • Maintain high standards of appearance, cleanliness, and personal hygiene.
  • Attend all required in-service training sessions.
  • Be an active member of the community’s emergency response team.
  • Maintain a professional appearance and good personal hygiene per company policies.
  • Take on additional responsibilities with enthusiasm.
Minimum Requirements
  • Must obtain an accredited food handler certification within 60 days, as per State guidelines.
  • High School Diploma or GED preferred.
  • 6 months to one year of related experience preferred.
  • Excellent customer service attitude and ability to interact well with staff, residents, and guests.
  • Ability to follow written and oral instructions.
  • Ability to work independently or as part of a team to complete tasks.

EOE/M/F/D/V

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