Restaurant Ops Leader: Fast-Track to Multi-Unit Growth

Waffle House, Inc.; Hickory (NC); On-site; USD 63,000 - 138,000; Full time

Benefits offered by this job

Stock options

Health insurance

Three 10-day vacations per year

Family leave after 1 year

6 days on 2 days off schedule

Job summary

Waffle House, Inc. in Asheville, NC is seeking a Restaurant Operations Manager to oversee daily operations, staffing, scheduling and supervision for friendly service. You will ensure food quality and safety, monitor inventory and control costs while training associates and resolving guest concerns.

No restaurant experience is required. A 3-month paid training program and ongoing personal and career development prepare you for advancement into multi-unit leadership with stock ownership and

Qualifications

• No restaurant experience required.
• High-energy leaders who value long-term career advancement.

Responsibilities

• Oversee daily restaurant operations, staffing, scheduling and supervision to ensure friendly service.
• Maintain food quality and safety standards, monitor inventory, and control labor and waste costs.
• Train and coach associates, resolve guest concerns, and support a safe, inclusive work environment.
• Analyze sales performance, execute company initiatives, and partner with leadership for continuous improvement and career development.

Job description

Waffle House, Inc. in Asheville, NC is seeking a Restaurant Operations Manager to oversee daily operations, staffing, scheduling and supervision for friendly service. You will ensure food quality and safety, monitor inventory and control costs while training associates and resolving guest concerns.

No restaurant experience is required. A 3-month paid training program and ongoing personal and career development prepare you for advancement into multi-unit leadership with stock ownership and