Restaurant Operations Leader | Growth & Training Path

McDonald's

Ankeny (IA)

On-site

USD 45,000 - 55,000

Full time

19 hours ago
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Benefits offered by this job

Employee discounts and meals
PTO
Medical, Vision, Dental insurance
401K
Disability coverage

Job summary

McDonald’s is seeking an Assistant General Manager (AGM) to work alongside the General Manager to lead the restaurant, develop people, and deliver an outstanding guest experience. The AGM will help ensure profitable operations while upholding McDonald’s standards of Quality, Service, and Cleanliness.

Qualified candidates will have quick-service or fast casual management experience and opportunities for training to become a fully certified McDonald’s General Manager.

Qualifications

  • Commitment to excellence and workplace safety.
  • Strong customer service skills.
  • Effective communication skills with the ability to anticipate customer needs.
  • Proven ability to make decisions and provide solutions in a fast-paced environment.
  • Previous experience in restaurant management or a related field is required.

Responsibilities

  • Leadership: Support all aspects of restaurant operations, including food production, guest service, and team management.
  • People Management: Support human resource processes, including recruiting, hiring, onboarding, staffing, and training.
  • Safety and Compliance: Ensure adherence to food safety measures and maintain high standards for guest, employee safety and restaurant security.
  • Operational Excellence: Support restaurant operations and ensure the restaurant meets and exceeds standards of excellence.

Skills

Excellence and safety mindset
Customer service
Communication skills
Decision making under pressure
Restaurant/management experience

Job description

McDonald’s is seeking an Assistant General Manager (AGM) to work alongside the General Manager to lead the restaurant, develop people, and deliver an outstanding guest experience. The AGM will help ensure profitable operations while upholding McDonald’s standards of Quality, Service, and Cleanliness.

Qualified candidates will have quick-service or fast casual management experience and opportunities for training to become a fully certified McDonald’s General Manager.

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