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Job summary
A fast-casual restaurant chain in Harrisonville is seeking an experienced Restaurant Assistant General Manager. In this role, you will be second in command, reporting directly to the General Manager. Responsibilities include scheduling work hours, assisting in financial operations, and supporting employee development. Ideal candidates have over two years of management experience in the restaurant or hospitality industry and a flexible schedule. This position requires physical stamina, as you will be on your feet for extended periods and must be able to handle lifting tasks.
Qualifications
Two or more years in a management or supervisory capacity in a restaurant or the retail/hospitality industry.
Reliable transportation and a flexible schedule.
Ability to stand for up to 8 hours during a shift.
Responsibilities
Responsible for scheduling work hours.
Assist the General Manager in financial operations.
Oversee employee development.
Skills
Management experience
Financial oversight
Employee development
Scheduling
Physical stamina
Education
High School diploma or equivalent
Job description
A fast-casual restaurant chain in Harrisonville is seeking an experienced Restaurant Assistant General Manager. In this role, you will be second in command, reporting directly to the General Manager. Responsibilities include scheduling work hours, assisting in financial operations, and supporting employee development. Ideal candidates have over two years of management experience in the restaurant or hospitality industry and a flexible schedule. This position requires physical stamina, as you will be on your feet for extended periods and must be able to handle lifting tasks.