Restaurant Operations Lead - 5-Day Week + Benefits

Pizza Hut; DeForest (WI); On-site; USD 52,000 - 76,000; Full time

Benefits offered by this job

Health insurance

Disability

Dental & Vision

Life Insurance

401(k)

Meal discounts

Paid vacation

Free meals

Job summary

Pizza Hut is seeking a restaurant manager to lead daily operations across teams in our DeForest, WI location. This role features a 5‑day work week with one weekend day off and emphasizes guest satisfaction and team development within a growing chain.

You will recruit, train, and develop staff, manage inventory and scheduling, enforce cash controls, ensure food quality, and uphold our values in a dynamic dining environment.

Qualifications

• 2 or more years of restaurant management experience.
• Control day-to-day operations in a team environment.
• Maintain inventory and prepare food orders.
• Follow cash control/security procedures.
• Manage labor and scheduling.
• Recruit, interview, and hire to develop a team.
• Ensure food quality and 100% customer satisfaction.
• Enjoy and thrive in a fast-paced environment.

Responsibilities

• Lead restaurant operations and guest service to ensure satisfaction.
• Oversee inventory, ordering, and vendor coordination.
• Manage staff recruiting, training, and development.
• Maintain cash controls and cashier procedures.
• Monitor labor costs and scheduling for efficiency.
• Uphold brand standards and food safety procedures.
• Foster a positive team culture and high performance.

Job description

Pizza Hut is seeking a restaurant manager to lead daily operations across teams in our DeForest, WI location. This role features a 5‑day work week with one weekend day off and emphasizes guest satisfaction and team development within a growing chain.

You will recruit, train, and develop staff, manage inventory and scheduling, enforce cash controls, ensure food quality, and uphold our values in a dynamic dining environment.