Restaurant Manager: Lead Teams to Great Service & Growth

America's Pizza Company, LLC

McCook (NE)

On-site

USD 40,000 - 55,000

Full time

35 hours ago
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Benefits offered by this job

Bonus Program
Health, dental, vision, and life ins.
401k Plan
Paid Vacation
Free/discounted meals
Uniforms provided
Ongoing training
Annual Managers Convention

Job summary

Staab Management, a family-owned Pizza Hut franchise, is looking for a Restaurant Manager dedicated to delivering great service and results. As a part of our team, you will lead and develop staff, manage daily operations, and ensure high standards of food quality and safety.

Along with competitive benefits like a bonus program and health insurance, we provide ongoing training and great opportunities for career growth. Join us to make a difference in our restaurant and the lives of our guests.

Qualifications

  • At least 1 year of supervisory experience, preferably in a food service environment.
  • High energy, positive attitude, and a passion for people.
  • Organized with the ability to manage multiple priorities.
  • Flexible schedule including days, nights, weekends, and holidays.
  • Ability to stand for long periods and lift up to 50 lbs.

Responsibilities

  • Lead, coach, and develop your team to deliver great service.
  • Manage daily operations, ensuring food quality and safety.
  • Drive sales and control costs.
  • Hire, train, and build a strong team culture.
  • Create schedules and manage labor effectively.
  • Support your team on the floor during busy times.
  • Resolve customer concerns to create positive experiences.
  • Monitor inventory and key business metrics.
  • Maintain a clean and safe restaurant.

Skills

Leadership skills
Communication skills
Team-building skills
Customer focus
Basic math skills
Computer skills

Job description

Staab Management, a family-owned Pizza Hut franchise, is looking for a Restaurant Manager dedicated to delivering great service and results. As a part of our team, you will lead and develop staff, manage daily operations, and ensure high standards of food quality and safety.

Along with competitive benefits like a bonus program and health insurance, we provide ongoing training and great opportunities for career growth. Join us to make a difference in our restaurant and the lives of our guests.

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