Restaurant Manager: Lead Teams, Drive Growth & Service

Applebee's Neighborhood Grill + Bar

Elizabeth (NJ)

On-site

USD 65,000 - 90,000

Full time

29 hours ago
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Benefits offered by this job

Competitive pay
Quarterly bonus
Health benefits
Flexible scheduling
Paid time off
401(k) match
On-the-job leadership training
Dining discounts
Partner brand discounts
Career growth

Job summary

Applebee's Neighborhood Grill + Bar in New Jersey is seeking a Restaurant Manager to lead daily operations, elevate guest experiences, and drive team performance. You will oversee guest satisfaction, food quality, labor and costs while nurturing a collaborative, high-energy staff culture.

Training and development are part of the role, with clear paths for advancement. This position offers competitive pay, a quarterly bonus, comprehensive benefits, and opportunities to grow within the brand that

Qualifications

  • 1–3+ years of restaurant management experience.
  • Strong leadership, coaching, and communication skills.
  • Passion for the food service industry with a people-first mindset.
  • Ability to lead in a fast-paced, high-volume environment.
  • ServSafe Food and Alcohol certifications a plus (training provided).

Responsibilities

  • Lead day-to-day restaurant operations with a focus on guest satisfaction, food quality, and service excellence.
  • Drive sales, profitability, and operational efficiency in a high-volume environment.
  • Hire, train, coach, and develop high-performing teams.
  • Lead with a people-first mindset, creating a positive, inclusive, and motivating work environment.
  • Manage labor, food costs, and controllable expenses.
  • Represent Applebee’s in the local community.

Skills

Leadership
Coaching
Communication
People-first mindset
Fast-paced environment

Education

ServSafe Food & Alcohol certifications

Job description

Applebee's Neighborhood Grill + Bar in New Jersey is seeking a Restaurant Manager to lead daily operations, elevate guest experiences, and drive team performance. You will oversee guest satisfaction, food quality, labor and costs while nurturing a collaborative, high-energy staff culture.

Training and development are part of the role, with clear paths for advancement. This position offers competitive pay, a quarterly bonus, comprehensive benefits, and opportunities to grow within the brand that

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