Restaurant Manager: Lead Team, Drive Profit, Great Benefits

Burgersmith; Baton Rouge (LA); Sur place; USD 40 000 - 50 000; Plein temps

Avantages offerts par ce poste

401(k)

Bonus based on performance

Health insurance

Paid time off

Résumé du poste

A local restaurant in Baton Rouge is seeking a Manager to oversee operations, ensuring customer satisfaction and profitability. The ideal candidate has at least two years of management experience in the food service industry and is skilled in leading teams. Responsibilities include managing financial performance, recruiting and training staff, and maintaining operational standards. Competitive salary and benefits offered.

Qualifications

• Minimum of two years in a food service or restaurant industry management position.
• Ability to supervise over 6 employees.
• Some knowledge of budgets, cost of sales, and labor costs.

Responsabilités

• Effectively manage the restaurant to ensure customer satisfaction.
• Control profit and loss by following cash control/security procedures.
• Recruit, interview, and hire team members.

Connaissances

Management experience

Knowledge of financial statements

Team leadership

Formation

High school diploma

Some college

Description du poste

A local restaurant in Baton Rouge is seeking a Manager to oversee operations, ensuring customer satisfaction and profitability. The ideal candidate has at least two years of management experience in the food service industry and is skilled in leading teams. Responsibilities include managing financial performance, recruiting and training staff, and maintaining operational standards. Competitive salary and benefits offered.