Restaurant Manager — Lead Service Excellence & Growth

Ontario Trillium Foundation; Mount Vernon (WA); On-site; USD 45,000 - 60,000; Full time

Benefits offered by this job

Competitive Pay

Quarterly Bonuses

Medical, Dental, Vision, and RX insurance

401k w/Company Match

Short and Long Term Disability

Employee Assistance Program

Clear Career Path and Opportunities

10-12 Week Training Program

Paid Time Off

Job summary

The Ontario Trillium Foundation is looking for an energetic Restaurant Manager for a Wendy's franchise in Mount Vernon, Washington. The role involves assisting in operations management, ensuring compliance with food safety procedures, and achieving sales goals. Ideal candidates will have experience in restaurant management and a strong focus on creating a positive team environment. Benefits include competitive pay, quarterly bonuses, and extensive training opportunities.

Qualifications

• Experience in managing restaurant operations and staff.
• Ability to train and develop team members.
• Understanding of food safety and health regulations.

Responsibilities

• Assist in managing restaurant operations.
• Train and monitor food safety procedures.
• Manage inventory and controllable expenses.
• Drive sales and profitability.
• Foster a positive working environment.

Skills

Food safety procedures

Sales goal achievement

Cost management

Customer service

Teamwork and communication

Compliance with labor laws

Job description

The Ontario Trillium Foundation is looking for an energetic Restaurant Manager for a Wendy's franchise in Mount Vernon, Washington. The role involves assisting in operations management, ensuring compliance with food safety procedures, and achieving sales goals. Ideal candidates will have experience in restaurant management and a strong focus on creating a positive team environment. Benefits include competitive pay, quarterly bonuses, and extensive training opportunities.