Restaurant Manager: Lead Guest Experience & Growth

management-millersalehouse; Fort Myers (FL); On-site; USD 60,000 - 85,000; Full time

Benefits offered by this job

Medical/Dental/Vision

Domestic partnership

Short-term disability

Life & AD&D

HSA/FSA

Supplemental plans

Long-term disability

Identity theft

Prepaid legal services

Pet insurance

EAP counseling

Job summary

Miller's Ale House is seeking a restaurant Manager to lead operations as we continue our growth. The role emphasizes guest satisfaction, team leadership, and consistent service in a high-volume environment.

You will oversee scheduling, training, and daily restaurant performance, with a focus on delivering exceptional dining experiences while managing costs and maintaining brand standards.

Job description

Miller's Ale House is seeking a restaurant Manager to lead operations as we continue our growth. The role emphasizes guest satisfaction, team leadership, and consistent service in a high-volume environment.

You will oversee scheduling, training, and daily restaurant performance, with a focus on delivering exceptional dining experiences while managing costs and maintaining brand standards.