Restaurant Manager - Lead, Grow, and Elevate Service

The Press Club Grill; Fort Worth (TX); On-site; USD 55,000 - 85,000; Full time

Benefits offered by this job

Dental insurance

Employee discount

Health insurance

Paid time off (vacation)

Paid training

Vision insurance

Daily meal comp

Employee discounts

Job summary

FAR Out Hospitality is seeking friendly, hard-working, and hospitality-driven professionals ready to step into leadership roles across our chef-driven restaurant group in Texas. As part of a dynamic learning environment, you will receive high standards and constructive feedback to help you grow into the leader you aspire to be, with opportunities to advance within our portfolio of restaurants.

Our portfolio includes The Grill - San Angelo; Tavern - Fort Worth; Little Taver - Fort Worth; Pacific

Qualifications

• Hospitality-driven professionals ready to step into leadership roles.
• Strong work ethic and guest service orientation.
• Ability to thrive in a fast-paced restaurant environment.

Job description

FAR Out Hospitality is seeking friendly, hard-working, and hospitality-driven professionals ready to step into leadership roles across our chef-driven restaurant group in Texas. As part of a dynamic learning environment, you will receive high standards and constructive feedback to help you grow into the leader you aspire to be, with opportunities to advance within our portfolio of restaurants.

Our portfolio includes The Grill - San Angelo; Tavern - Fort Worth; Little Taver - Fort Worth; Pacific