Restaurant Manager: Lead a Winning Team & Grow

Dunkin' - Franchisee Of Dunkin Donuts; Village of Spring Valley (NY); On-site; USD 45,000 - 70,000; Full time

Benefits offered by this job

Competitive wages

Awesome team-oriented environment

Lots of potential for growth within 3–

Job summary

Dunkin' - Franchisee Of Dunkin Donuts in New York is seeking a Restaurant Manager to lead daily operations, prioritizing customer service and results. You will coach a great team, provide clear directions, and drive a positive, growth-oriented environment for staff and guests.

The role emphasizes problem solving, team development, and maintaining a high standard of service in a fast-paced setting.

Qualifications

• Experience leading teams in a fast-paced restaurant environment.
• Strong focus on customer service and results.
• Ability to develop and guide a high-performing team.

Skills

Team leadership

Customer service

Problem solving

Clear directions

Job description

Dunkin' - Franchisee Of Dunkin Donuts in New York is seeking a Restaurant Manager to lead daily operations, prioritizing customer service and results. You will coach a great team, provide clear directions, and drive a positive, growth-oriented environment for staff and guests.

The role emphasizes problem solving, team development, and maintaining a high standard of service in a fast-paced setting.