Restaurant Manager: Lead a Winning Team & Drive Growth

America's Pizza Company, LLC; Holdrege (NE); On-site; USD 42,000 - 64,000; Full time

Benefits offered by this job

Bonus Program

Health insurance

Dental insurance

Vision insurance

Life insurance

401k Plan

Paid Vacation

Free meals

Discounted meals

Uniforms provided

Training & leadership development

Annual Managers Convention

Job summary

Staab Management, a Midwest Pizza Hut franchise, is seeking a Restaurant Manager to lead daily operations and drive exceptional guest experiences. You will hire, train, and coach a high-energy team while managing labor, safety, and quality standards.

The role requires supervisory experience, strong leadership, and a hospitality mindset. Candidates must be eligible to work in the U.S. and be available for flexible schedules, including peak lunch and dinner times.

Qualifications

• At least 1 year of supervisory experience, preferably in a food service environment
• Strong leadership, communication, and team-building skills
• High energy, positive attitude, and a passion for people
• Organized with the ability to manage multiple priorities
• Customer-focused (hospitality-driven) mindset
• Basic business math and computer skills
• Eligible to work in the U.S.
• Flexible schedule, including days, nights, weekends, and holidays
• Ability to work peak business periods (lunch and dinner rushes)
• Ability to stand for long periods and lift up to 50 lbs
• Reliable transportation
• Basic computer literacy (ability to use Outlook/email services)
• Good Background Check
• Must reside near store location

Responsibilities

• Lead, coach, and develop your team to deliver great service and results
• Manage daily operations, ensuring food quality, safety, and cleanliness standards
• Drive sales, control costs, and improve restaurant performance
• Hire, train, and build a strong, engaged team culture
• Create schedules and manage labor effectively
• Step in during busy times and support your team on the floor
• Resolve customer concerns and create positive guest experiences
• Monitor inventory, ordering, and key business metrics
• Maintain a clean, safe, and "inspection-ready" restaurant

Skills

Supervisory experience

Leadership

Communication

Team-building

Customer-focused

Basic math

Outlook use

Flexible schedule

Lifting 50 lbs

Reliable transportation

US work eligibility

Job description

Staab Management, a Midwest Pizza Hut franchise, is seeking a Restaurant Manager to lead daily operations and drive exceptional guest experiences. You will hire, train, and coach a high-energy team while managing labor, safety, and quality standards.

The role requires supervisory experience, strong leadership, and a hospitality mindset. Candidates must be eligible to work in the U.S. and be available for flexible schedules, including peak lunch and dinner times.