Restaurant Manager — Lead a Fast-Paced Coffee & Bakery Team

Ontario Trillium Foundation; Corona (CA); On-site; USD 40,000 - 55,000; Full time

Benefits offered by this job

Competitive wages

Team-oriented environment

Growth potential

Job summary

Dunkin' - Franchisee Of Dunkin Donuts in Corona, California is seeking a Restaurant Manager. The ideal candidate will maintain a strong customer service focus and lead a committed team. Responsibilities include problem-solving and fostering a positive environment. Candidates should have prior managerial experience and excellent leadership and communication skills. Enjoy competitive wages and growth potential within the team. Join us in a fast-paced environment and help us serve our loyal customers!

Qualifications

• Must have previous fast food/quick service restaurant experience.
• Previous managerial experience strongly preferred.
• Must submit to a background check.

Responsibilities

• Maintain a customer service focus and passion for results.
• Develop a great team and provide clear directions.
• Foresee and solve problems before they occur.

Skills

Customer service skills

Leadership skills

Communication skills

Job description

As a Dunkin Donuts franchisee, we are committed to our employees as much as we are committed to our customers. We value hardworking and enthusiastic employees and we make it a priority to ensure their success.

The Restaurant Manager will always maintain a customer service focus, passion for results, and a desire to develop a great team. If you're a problem solver, with the ability to build a great team and give clear and precise directions time and time again, then apply today!

Benefits of working for Patel, a Dunkin' Donuts franchisee:

• Competitive wages
• Awesome team-oriented environment
• Lots of potential for growth within the company for those who work hard