Restaurant Manager - Flexible Schedule & Team Leadership

Culver's; Southfield (MI); On-site; USD 42,000 - 64,000; Full time

Benefits offered by this job

Paid time off

Health insurance

Dental insurance

Vision insurance

Life insurance

Disability insurance

Referral program

Paid training

Bonus pay opportunities

Job summary

Culver's of Southfield on Telegraph Rd in Michigan is seeking a Manager to oversee daily restaurant operations and deliver outstanding guest service. You will lead a team, train staff, and monitor food quality and safety to ensure consistent results.

We value strong leadership and communication, a flexible schedule including evenings/weekends, and a high school diploma. Paid training and bonus opportunities are offered as you help drive guest satisfaction and curb costs.

Qualifications

• Supervisory experience in food and beverage preferred.
• Strong leadership and communication abilities are essential.
• Experience training and developing staff is beneficial.

Responsibilities

• Oversee daily restaurant operations and ensure outstanding guest service.
• Lead and train team members, manage inventory and costs.
• Maintain food quality and safety standards and supervise staff performance.

Skills

Leadership

Communication

Team Management

Customer Service

Education

High school diploma or equivalent

Job description

Culver's of Southfield on Telegraph Rd in Michigan is seeking a Manager to oversee daily restaurant operations and deliver outstanding guest service. You will lead a team, train staff, and monitor food quality and safety to ensure consistent results.

We value strong leadership and communication, a flexible schedule including evenings/weekends, and a high school diploma. Paid training and bonus opportunities are offered as you help drive guest satisfaction and curb costs.