Restaurant Manager at Popeyes Augusta, GA

Popeyes; Augusta (GA); On-site; USD 40,000 - 60,000; Full time

Benefits offered by this job

Dental insurance

Employee discount

Health insurance

Life insurance

Paid time off

Vision insurance

Job summary

Popeyes in Augusta, GA is seeking a Restaurant Manager to join the team. This role involves overseeing daily operations to provide a memorable dining experience and leading staff through coaching and training. Applicants should be prepared to handle guest services and maintain product quality while working in a fast-paced environment.

The ideal candidate will have strong leadership skills, a commitment to teamwork, and the ability to work flexible hours including evenings and weekends. Benefits include health and dental insurance.

Qualifications

• Must be at least eighteen (18) years of age.
• Comfortable working in a fast-paced environment.
• Willingness to learn all areas of restaurant operations.

Responsibilities

• Oversee guest services and resolve issues.
• Train and coach team members.
• Run daily shifts and forecast crew schedules.
• Adhere to safety and sanitation regulations.
• Supervise product production.

Skills

Problem solving

Customer service

Team leadership

Food safety knowledge

Effective communication

Time management

Job description

Restaurant Manager job at Popeyes. Augusta, GA. We are seeking a Restaurant Manager to join our team! You will be responsible for providing customers with a memorable fast food dining experience. The Restaurant Manager is passionate about providing Guests with the best experience possible. Must be committed to contributing to the collaborative spirit of the team, be energized by the opportunity to learn, grow, and explore your career potential.

Essential Duties and Responsibilities

• Oversee guest services and resolve issues.
• Food order and chicken order
• Training and coaching team members
• Running a daily shift
• Forecasting, crew schedule
• Adhere to all safety and sanitation regulations.
• Supervise product production.
• Unloads and stocks inventory items as needed
• Prompt and regular attendance on assigned shifts
• Acts with integrity and honesty, and promotes the culture of High Noon Popeyes
• Must be at least eighteen (18) years of age.
• Comfortable working in a fast-paced environment
• Ability to interact in a positive and professional manner with Guests and coworkers.
• Willingness to learn all areas of restaurant operations & work multiple stations.
• Available to work evenings, weekends, and holidays

Physical Demands

• Must be able to lift up to 50 pounds of force occasionally, and or up to 15 pounds of force frequently,
• Ability to carry products/boxes and miscellaneous weighing no more than 60 pounds
• Consistently operates registers
• Consistently handle product preparation
• Consistently kneel and follow proper lifting procedures
• Frequently stoop and pick up supplies and trash
• Consistently y push to open and close door to store and storage shed as well as cooler and freezers
• Consistently stand during serving customers and training
• Consistently talk to and listen to fellow team members and GuestsConsistently lifts for product preparation, stocking and inventory

Popeyes is an equal opportunity employer that makes employment decisions based on skills and experience and we encourage all qualified applicants to apply.

Benefits

• Dental insurance
• Employee discount
• Health insurance
• Life insurance
• Paid time off
• Vision insurance

Job Type: Full-time