Restaurant Manager

EliteHosts; Las Vegas (NV); On-site; USD 10,000 - 12,000; Full time

Job summary

EliteHosts in Las Vegas is seeking a skilled Restaurant Manager to oversee daily operations, staff leadership, customer service, and financial management in a busy Las Vegas restaurant. The role requires a biometric passport and at least 3 years of restaurant management experience, with a preference for experience in Indian cuisine.

This is a full-time position offering a monthly salary and opportunities to lead a dynamic team in a fast-paced hospitality setting.

Qualifications

• 3+ years of experience in restaurant management.
• Strong understanding of food & beverage operations.
• Biometric passport required.

Responsibilities

• Oversee daily restaurant operations.
• Manage restaurant staff and scheduling.
• Ensure excellent customer service and guest satisfaction.
• Control inventory and manage supplier relationships.
• Oversee financial management and budgeting.

Skills

Restaurant management

Staff management

Customer service

Inventory control

Job description

Restaurant Manager vacancy in Las-Vegas USA

Our busy restaurant in Las Vegas is seeking a skilled and experienced Restaurant Manager to oversee the daily operations of our establishment. As the Restaurant Manager, you will be responsible for managing all aspects of the restaurant, including staff management, customer service, inventory control, and financial management. The ideal candidate will have at least 3 years of experience in restaurant management and a strong understanding of food and beverage operations. A biometric passport is required for this position. This is a full-time position with a salary of $1000 per month. Preference will be given to Indian nationals or those with experience in managing Indian cuisine restaurants. This is an excellent opportunity for recent graduates looking to gain experience in the hospitality industry.