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Olive Garden is seeking Restaurant Managers to lead guest-focused teams and ensure safe, high-quality service across our dining rooms and kitchens. You will oversee daily operations, mentor staff, and drive results with a passion for hospitality.
We offer competitive base salary with quarterly bonus eligibility, immediate benefits eligibility for medical, dental and vision, and generous time off. Olive Garden supports career growth with extensive training and internal promotions.
For this position pay will be variable by location - See additional job details and benefits below.
State Benefits Overview
Our Restaurant Managers report to the General Manager and are accountable for taking initiative, being people-focused, and results-oriented. They are responsible for leading their teams with a passion for service, a strong desire to win, and an ability to build relationships. We pride ourselves on an environment that gives our restaurant managers an increased degree of flexibility to help balance their busy lives.
At Olive Garden, family is not just something, it is everything. To us, family is all about acceptance, support, and strength. At Olive Garden, “We’re All Family Here!” #MyOliveGardenFam