Restaurant Manager

110 Grill Corporation; Hopkinton (MA); On-site; USD 55,000 - 75,000; Full time

Benefits offered by this job

Competitive pay and benefits

Job summary

110 Grill Corporation in Hopkinton, MA is seeking a Restaurant Manager to lead our team and deliver a memorable dining experience by upholding our core values of consistency, collaboration, respect, integrity, and excellence.

You will supervise up to 50 team members, oversee guest experience, ensure quality, train front of house staff, and create staff schedules to meet restaurant needs while adhering to policies.

Qualifications

• Previous experience working in hospitality.
• Strong leadership qualities.
• Ability to thrive in a fast-paced environment.
• Excellent written and communication skills.
• Strong attention to detail.

Responsibilities

• Supervise and coordinate up to 50 team members.
• Oversee guest experience and resolve issues in a professional manner.
• Ensure a high quality of ingredients and food preparation.
• Train and manage front of house personnel.
• Create and adjust staff schedules to meet restaurant needs.
• Adhere to all policies and procedures for 110 Grill.

Skills

Hospitality experience

Leadership qualities

Fast-paced environment

Written communication

Attention to detail

Job description

Do you want to work for a fun, fast paced and growing restaurant brand? 110 Grill Hopkinton is seeking Restaurant Managers to join our team! You will be responsible for providing guests with a memorable dining experience by adhering to our Core Values of Consistency, Collaboration, Respect, Integrity and Excellence/Success.

Responsibilities

• Supervise and coordinate up to 50 team members.
• Oversee guest experience and resolve issues in a professional manner.
• Ensure a high quality of ingredients and food preparation.
• Train and manage front of house personnel.
• Create and adjust staff schedules to meet restaurant needs.
• Adhere to all policies and procedures for 110 Grill.

Qualifications

• Previous experience working in hospitality.
• Strong leadership qualities.
• Ability to thrive in a fast-paced environment.
• Excellent written and communication skills.
• Strong attention to detail.

We offer competitive pay and benefits!