Restaurant Manager

iCIMS, Inc.

Honolulu (HI)

On-site

USD 63,000 - 70,000

Full time

46 hours ago
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Benefits offered by this job

Healthcare: medical, dental, vision
Flexible FSA
Employee Assistance Program
Company-paid life insurance
Short and long-term disability
Paid time off
401k with company match
Quarterly bonus program
Dining discount 25%
Next-day pay
Tuition assistance

Job summary

The Cheesecake Factory in Honolulu is seeking an experienced restaurant leader to manage dining and bar operations. You’ll help deliver exceptional guest experiences and lead a team in a high-volume setting.

The role offers a competitive salary of $62,500–$70,000 annually, with bonus eligibility and a comprehensive benefits package, reflecting the company’s Fortune-listed culture and opportunities for career advancement.

Qualifications

  • 2+ years of experience managing a full-service restaurant (dining plus bar).
  • Strong interpersonal and communication skills.
  • Dependable and motivated with a strong work ethic.
  • Able to stand, sit, squat or walk for extended periods and lift up to 50 lbs.

Skills

Restaurant management (2+ yrs)
Interpersonal & communication skills
Dependable & strong work ethic
Ability to stand for extended periods;

Job description

Location US-HI-Honolulu

Address 2301 Kalakaua Ave

Postal Code 96815

Full-time/Part-time Full Time

Compensation Range

$62,500 – $70,000 / Year

Compensation may include base salary and geographic differential. This position is bonus eligible.

Overview

You are a seasoned restaurant leader, passionate about creating amazing dining experiences. We will utilize your talents to their fullest and provide an opportunity to advance your career. Our unique culture is one of the reasons we’ve been named to the Fortune 100 Best Companies to Work For® list since 2014. At The Cheesecake Factory, we know great things happen when passionate leaders gather around our table. Come join us!

What we offer
  • Comprehensive healthcare including medical, dental and vision
  • Flexible healthcare spending account
  • Employee Assistance Programs
  • Company-paid group life insurance, short term disability and long-term disability
  • Paid time off including vacation and sick time
  • 401k plan with company match
  • Quarterly Bonus program
  • 25% discount for your party when dining in as a guest
  • Eligible for up to 50% next day pay (exclusions apply)
  • Tuition assistance
What we’re looking for
  • At least 2 years of experience as a manager in a full-service restaurant (dining plus bar)
  • Solid track record of success in previous roles, including demonstrated career growth
  • Strong interpersonal and communication skills
  • Dependable and motivated with a strong work ethic
  • Able to stand, sit, squat or walk for extended periods of time
  • Able to grasp, reach overhead, push, lift and carry up to 50 lbs
Who we are

Named to FORTUNE Magazine’s “100 Best Companies to Work For®” list every year since 2014, The Cheesecake Factory is a leader in experiential dining. We are culinary-forward and relentlessly focused on hospitality. Delicious, memorable experiences created by passionate people—this defines who we are and where we are going.

We currently own and operate 353 restaurants throughout the United States and Canada under brands including The Cheesecake Factory®, North Italia®, Flower Child® and a collection of other FRC brands. Internationally, 34 The Cheesecake Factory® restaurants operate under licensing agreements. Our bakery division operates two facilities that produce quality cheesecakes and other baked products for our restaurants, international licensees and third-party bakery customers.

We are an equal opportunity employer. We are committed to creating an inclusive and welcoming workplace for all. We welcome applicants from a wide variety of identities, ideas, perspectives, backgrounds and experiences to apply. The Cheesecake Factory offers reasonable accommodations to job applicants with disabilities.

#SoCheesecake #LifeAtCheesecake

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