Restaurant Manager

Texas Roadhouse, Inc.

Casper (WY)

Presencial

USD 55.000 - 75.000

Jornada completa

Hace 7 días
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Ventajas ofrecidas por este puesto de trabajo

Medical plans
Dental & Vision insurance
Paid Vacation
401(k)

Descripción de la vacante

Texas Roadhouse, Inc. is seeking a Restaurant Manager to supervise Front of House and Back of House operations, ensuring Legendary Food and Legendary Service are delivered at all times.

You will manage hourly staff, review applications, schedule and assign tasks, and focus on guest satisfaction while controlling costs and safety procedures. A strong leadership presence and a passion for service are required.

Formación

  • Experience leading restaurant teams and delivering strong guest experiences.
  • Ability to recruit, interview, and hire hourly staff.
  • Strong understanding of food safety and operational procedures.

Responsabilidades

  • Manage hourly employees, including performance evaluations and coaching.
  • Direct weekly schedules and assign tasks during open hours.
  • Drive sales, service steps, and guest satisfaction.
  • Provide FOH and BOH training and supervision.
  • Oversee food production ensuring recipes and procedures are followed.
  • Enforce safety and security measures at the restaurant.
  • Manage costs through weekly inventory and waste control.

Conocimientos

People management
Scheduling
Guest service
Food safety

Descripción del empleo

At Texas Roadhouse, we are a people-first company that just happens to serve steaks. Legendary Food and Legendary Service is who we are. We’re about loving what you’re doing today and preparing you for what you’ll be doing tomorrow. Are you ready to be a Roadie?

Texas Roadhouse is looking for a Restaurant Manager to oversee both Front of House and Back of House operations and be responsible for making sure that Legendary Food and Legendary Service are adhered to at all times. If you are an experienced Restaurant Manager with a passion for guests and working in a kitchen, apply today!

As a Restaurant Manager, your responsibilities would include:

  • Manage hourly employees, including conducting performance evaluations, coaching and discipline
  • Reviewing applications, interviewing, and hiring or making recommendation to hire hourly employees
  • Directing work for employees including setting hours and weekly schedules and assigning tasks before, during, and after open hours of the restaurant
  • Driving sales, steps of service, and guest satisfaction
  • Providing, directing, and scheduling Front of House and Back of House training
  • Supervise and oversee the production and preparation of food in a manner consistent with established recipes and procedures
  • Conducting formal line Taste & Temps
  • Enforcing appropriate security measures at the restaurant so that the safety of our employees and guests are maintained at all times
  • Manage food, supplies, and liquor costs by conducting weekly inventory
  • Understanding, managing, and practicing safe food handling procedures
  • Creating a safe, fun, and clean work environment for the staff in a manner consistent with our core values and operational goals

At Texas Roadhouse we have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.

We offer a comprehensive total rewards package after 30 days of employment to Restaurant Managers that meet our benefit eligibility requirements. The total rewards package includes, but is not limited to, the following:

  • A choice of medical plans that are best in class
  • Dental and Vision Insurance
  • Paid Vacation, Parental, Donor, Bereavement and 100% Paid Maternity Leave
  • Adoption Assistance
  • Short-Term and Long-Term Disability
  • Life, Accident and Critical Illness Insurance
  • Identity Theft Protection
  • Employee Assistance Program
  • Business Travel Insurance
  • 401(k) Retirement Plan
  • Flexible Spending Accounts
  • Tuition Reimbursements up to $5,250 per year
  • Monthly Profit-Sharing Program
  • Quarterly Restricted Stock Units Program
  • Many opportunities to support your community
  • Annual holiday bonus

We are proud to be an equal opportunity employer. We are committed to providing equal employment opportunities to all employees and applicants for employment without regard to race, color, religion, age, gender, pregnancy, gender identity, disability, veteran status, sexual orientation, citizenship, national origin, or any other legally-protected status. We encourage and welcome all applicants to apply.

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