Restaurant Manager

Panera LLC; Bolingbrook (IL); On-site; USD 26,000 - 32,000; Full time

Benefits offered by this job

Competitive pay

Quarterly bonuses

Free meals

Insurance package

401(k) with match

Paid time off

Tuition discounts

Career development

Assistance program

Job summary

Panera LLC in Bolingbrook, IL is seeking a Restaurant Manager Lead with purpose to inspire teams, deliver exceptional guest experiences, and drive results in a fast-paced setting.

You will lead, coach, and develop staff, supervise daily operations, ensure food safety, and reinforce Panera's culture of warmth, belonging, growth, and trust.

This role offers competitive pay, quarterly bonuses, paid time off, benefits, tuition discounts, and clear opportunities for career advancement.

Qualifications

• Minimum age 18 years
• 1+ years restaurant management experience preferred
• ServSafe certification or ability to achieve certification

Responsibilities

• Delight guests with food quality and service
• Lead, coach, and develop team members to exceed goals in sales, speed, order accuracy, and guest experience
• Participate in interviewing and selection of staff
• Train team in food safety standards and ensure compliance
• Help build a culture of warmth, belonging, growth, and trust

Skills

Restaurant management

Team leadership

Guest service

ServSafe certification

Job description

Restaurant Manager Lead with purpose

Grow with support. At Panera, our leaders are celebrated for bringing out the best in their teams. Enjoy great perks, a welcoming culture, and the opportunity to make a real impact-every day. Get ready to rise and come join the fun where you will be a part of making the familiar fantastic! Because at Panera, the best thing of bread is sharing it!

What's In It for You?

• Competitive pay & eligible for quarterly bonuses
• Free on-shift meals & unlimited fountain beverages
• Paid vacation, sick time, and holidays
• Medical, dental, vision, life insurance, pet insurance & 401(k) with match available
• Career advancement & leadership development opportunities
• Tuition discounts
• Perks & rewards for team members
• Team member assistance program
• And much, much more!

Your Role Includes:

Make sure every guest is delighted by the quality of our food, service, and staff. Build engaging relationships that lead to long-term, loyal guests. Lead, manager and develop team members by coaching, inspiring, and motivating them to exceed goals in sales, speed, order accuracy, and guest experience - and celebrate their achievements along the way. Participate in the interviewing and selection process. Train the team in food safety standards and ensure they are maintained. Help build our Culture of warmth, belonging, growth, and trust.

This Opportunity Is for You If:

• Minimum age: 18 years of age.
• 1+ years of restaurant management experience preferred.
• Proven ability to lead great shifts while directing, motivating, coaching and developing others in a fast-paced environment.
• ServSafe certification (or ability to achieve certification). This role requires flexible hours including nights and weekends in a fast-paced environment with shifting priorities.

Any job offer for this position is conditional upon the results of a background check.

Required Physical Demands:

• Ability to lift, carry, push, or pull objects 25 pounds.
• Capability to stand and walk for up to 6 hours.
• Must be able to clearly communicate and quickly understand guests and associates’ directions in a loud environment.

Be an ambassador of our Guiding Values and Behaviors by making people smile, learning and growing together, finding solutions and taking initiative, working (and winning) as a team, having fun and celebrating success, and seeing the best in others!

Equal Opportunity Employer: Disabled/Veterans $19.00-$23.50

The actual pay offered will be determined by multiple factors, including but not limited to the candidate’s relevant experience, job-related knowledge, skills, and geographical location. Individual compensation decisions are dependent upon the facts and circumstances of each position and candidate.

600670 Bolingbrook, IL - Boughton Road

With more than 2,000 Panera LLC and independent franchise bakery-cafes in the Panera Bread® family, and more locations opening all the time, it's no wonder our company has been an excellent source of career and personal growth opportunities for more than 25 years. In neighborhoods across the U.S. and Canada, customers enjoy flavorful, handcrafted meals centered around freshly baked artisan bread. To us, that means serving food like we serve our own families - free of any of the items on our No No List. Along the way, we also like to give back to our community. We enjoy working together, shoulder to shoulder with our customers, to confront a serious problem plaguing communities across this country - Hunger. Through our Panera Cares community cafes, we offer a dignified dining experience in an uplifting environment. In addition, we support our communities through day-end donations at our bakery-cafe locations and partner with local non-profit organizations. It's this warmth that you'll find when you join Panera Bread. From our competitive compensation and benefits packages to our unique cultural values, we're confident you'll find us a rewarding and fun place to work.