Restaurant Manager

Gecko Hospitality; Austin (TX); On-site; USD 40,000 - 70,000; Full time

Job summary

An established industry player is seeking a passionate Restaurant Manager to lead their team in a vibrant Austin location. This role is perfect for someone who thrives in a fast-paced environment and has a proven track record of high-volume management. You will be responsible for overseeing all food and beverage operations, ensuring exceptional service, and creating memorable dining experiences for guests. If you have outstanding leadership skills and a love for hospitality, this is an exciting opportunity to join a company that values its employees and fosters a supportive work culture.

Benefits

Paid Time Off

Life Insurance

Short- & Long-Term Insurance

Employee Assistance Program

401k with Company Match

Qualifications

• Minimum 2 years of high volume management or supervisory experience.
• Strong knowledge of wine and food pairings.

Responsibilities

• Manage all F&B and day-to-day operations within budgeted guidelines.
• Lead the F&B team by recruiting, training, and appraising staff.

Skills

Leadership Skills

Customer Service Orientation

Wine Knowledge

Delegation

Education

High School Diploma

Bachelor's Degree in Hospitality Management

Job description

Hotel Restaurants – Fast Casual to Casual Dining - Multiple Opportunities

Our company is currently seeking a professional Restaurant Manager with outstanding leadership skills and experience in restaurant and banquet service. If this sounds like you, we have a great opportunity for you at our location in Austin, TX. Our history of hospitality continues to inspire us to always provide a warm and inviting experience for our guests. Our hotel is designed with comfort, function, and amenities in mind for our guests to work and rest better. If you are a hospitality professional that enjoys working alongside a company that truly cares about you, apply today for our location in Austin, TX!

Title of Position: Restaurant Manager

Job Description: Our search for a Restaurant Manager is aimed at dedicated individuals who are consistently striving to exceed expectations and have a confirmed record for achieving service prestige. The Restaurant Manager must be able to manage all F&B and day-to-day operations within budgeted guidelines and to the highest standards. Marketing the restaurant and banquet spaces will be a task the Restaurant Manager will assist with. The Restaurant Manager must be able to design exceptional menus, purchase goods and continuously make necessary improvements alongside the Executive Chef. The Restaurant Manager must be able to identify customers’ needs and respond proactively to all of their concerns. Leading the F&B team by attracting, recruiting, training, and appraising talented personnel is required for our Restaurant Manager.

Benefits:

• Paid Time Off – Holidays, Sick Days, Vacation
• Life Insurance
• Short- & Long-Term Insurance
• Employee Assistance Program
• 401k with Company Match

Qualifications:

• The Restaurant Manager must have high volume management or supervisor experience of at least 2 years
• The Restaurant Manager must have a working knowledge of and appreciation for wine and be able to advise guests on food and wine pairings along with training the staff on proper wine service.
• The ability to delegate tasks is an essential skill for the Restaurant Manager
• The Restaurant Manager must be extremely guest oriented with the highest degree of honesty and integrity
• The Restaurant Manager should always make themselves available to the restaurant

Apply Now - Restaurant Manager located in Austin, TX

If you would like to be considered for this position, email your resume today for immediate, confidential consideration.

About the company

Gecko Hospitality is a North American recruiting firm specializing in the placement of hospitality professionals in the club, casino, hotel/resort, & restaurant industries.