Restaurant Maintenance & Sanitation Specialist

ZAX Zax LLC; Metter (GA); On-site; USD 17,000 - 25,000; Part time

Benefits offered by this job

Free meals on shift

50% off meals off shift

Flexible schedule

Early access to pay

401(k) with employer match

Medical, dental and vision insurance

Short/long-term disability

Employer-paid life insurance

Opportunities to advance

Job summary

Zax LLC is seeking a Restaurant Utility Worker to maintain a clean, safe, and well‑kept Zaxbys location in Georgia. This role involves daily and deep cleaning, basic maintenance of restaurant equipment, and preventative upkeep to support smooth operations.

The position expects 18+ workers with reliable transportation and flexibility to cover days, nights, weekends, and holidays. Benefits include meals, on‑shift perks, and opportunities to advance.

Qualifications

• Must be 18 years of age or older.
• Must possess leadership qualities and organizational skills.
• Ability to interact cooperatively with others and follow safety procedures.

Responsibilities

• Oversee the location to provide a safe, clean, and well maintained environment.
• Perform scheduled and unscheduled day to day cleaning duties and basic maintenance of restaurant.
• Perform regular cleaning and preventative maintenance on all restaurant equipment.
• Inspect, operate, or test equipment to diagnose malfunctions and oversee minor repairs.
• Maintain maintenance records and ensure compliance with guidelines and procedures.
• Report human resources and risk concerns to management and escalate as needed.

Skills

Leadership qualities

Organizational skills

Interacts cooperatively with others

Reliability

Job description

Zax LLC is seeking a Restaurant Utility Worker to maintain a clean, safe, and well‑kept Zaxbys location in Georgia. This role involves daily and deep cleaning, basic maintenance of restaurant equipment, and preventative upkeep to support smooth operations.

The position expects 18+ workers with reliable transportation and flexibility to cover days, nights, weekends, and holidays. Benefits include meals, on‑shift perks, and opportunities to advance.