Restaurant Maintenance Pro: Fix-It Specialist

popeyes

San Antonio (TX)

On-site

USD 42,000 - 54,000

Full time

14 days+
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Job summary

Popeyes is seeking a hands-on Maintenance Pro to keep our restaurant facilities safe, clean, and fully functional. You will perform repairs, installations, and routine upkeep across back-of-house and front-of-house areas, ensuring minimal downtime and excellent operation during peak hours.

In this fast-paced role, you will collaborate with other trades and contractors, document work, and uphold high standards of quality and safety in a busy restaurant environment.

Qualifications

  • Proven experience as a handyman or maintenance technician.
  • Strong skills in drywall, carpentry, and cabinetry.
  • Ability to work independently and efficiently.
  • Reliable transportation and a valid driver's license.
  • Physical ability to lift 50 lbs and operate tools safely.
  • Certification in a relevant trade or completion of a vocational training program related to handyman services.

Responsibilities

  • Perform general maintenance and repairs on buildings, including drywall installation and repair, carpentry, and cabinetry work.
  • Respond to maintenance requests in a timely manner, prioritizing tasks based on urgency and impact.
  • Conduct regular inspections of facilities to identify and address potential issues before they elevate.
  • Collaborate with other tradespeople and contractors on larger projects, ensuring effective communication and coordination.
  • Maintain accurate records of work performed, materials used, and time spent on each task.

Skills

Drywall
Carpentry
Cabinetry
Independent work
Driver's license

Education

Vocational training in handyman services

Tools

Power tools
Hand tools

Job description

Popeyes is seeking a hands-on Maintenance Pro to keep our restaurant facilities safe, clean, and fully functional. You will perform repairs, installations, and routine upkeep across back-of-house and front-of-house areas, ensuring minimal downtime and excellent operation during peak hours.

In this fast-paced role, you will collaborate with other trades and contractors, document work, and uphold high standards of quality and safety in a busy restaurant environment.

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