Restaurant Maintenance Pro: Carpentry & Drywall Expert

popeyes

Houston (TX)

On-site

USD 25,000 - 39,000

Full time

14 days+
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Job summary

Popeyes is seeking a hands-on Handyman to maintain and improve our restaurant facilities. You will handle drywall, carpentry, cabinetry, and routine repairs to keep the premises safe, clean, and welcoming for guests and staff.

The role requires independent work, reliable transportation, and the ability to lift 50 lbs. You may work with contractors on larger projects to ensure timely completion while upholding Popeyes standards.

Qualifications

  • Proven experience as a handyman or maintenance technician.
  • Strong skills in drywall, carpentry, and cabinetry.
  • Ability to work independently and efficiently.
  • Reliable transportation and a valid driver’s license.
  • Physical ability to lift 50 lbs and operate tools safely.
  • Certification in a relevant trade or vocational training.

Responsibilities

  • Perform general maintenance and repairs on buildings, including drywall installation and repair, carpentry, and cabinetry work.
  • Respond to maintenance requests in a timely manner, prioritizing tasks based on urgency and impact.
  • Conduct regular inspections of facilities to identify and address potential issues before they escalated.
  • Collaborate with other tradespeople and contractors on larger projects, ensuring effective communication and coordination.
  • Maintain accurate records of work performed, materials used, and time spent on each task.

Skills

Drywall
Carpentry
Cabinetry

Education

Trade certification

Job description

Popeyes is seeking a hands-on Handyman to maintain and improve our restaurant facilities. You will handle drywall, carpentry, cabinetry, and routine repairs to keep the premises safe, clean, and welcoming for guests and staff.

The role requires independent work, reliable transportation, and the ability to lift 50 lbs. You may work with contractors on larger projects to ensure timely completion while upholding Popeyes standards.

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