Restaurant Maintenance & Cleanliness Specialist

ZAX Zax LLC; Illinois; On-site; USD 1,791,000 - 2,480,000; Full time

Benefits offered by this job

Free meals on shift

Flexible schedule

401(k) with employer match

Medical, dental, and vision insurance

Employer-paid life insurance

Job summary

Zax LLC is seeking a Restaurant Utility Worker to help keep our location clean, safe, and well maintained. This role supports daily operations by performing routine cleaning and basic maintenance on equipment, ensuring compliance with safety standards, and assisting with equipment upkeep as needed.

Ideal candidates are 18+, have reliable transportation, and can work flexible hours including nights and weekends. Opportunities for advancement exist within a fast-paced, guest-focused environment.

Qualifications

• Must be 18 years of age or older.
• Must have reliable transportation.
• Part-time: Available to work 9 to 28 hours per week.
• Full-time: Available to work 32 to 40 hours per week.
• Ability to work a flexible schedule including days, nights, weekends, and holidays.
• Must possess leadership qualities, organizational skills, and ability to interact cooperatively with others.

Responsibilities

• Oversee the location to provide a safe, clean, and well maintained environment.
• Perform scheduled and unscheduled day to day cleaning duties and basic maintenance of restaurant.
• Perform regular cleaning and preventative maintenance on all restaurant equipment.
• Inspect, operate, or test equipment to diagnose malfunctions.
• Keep maintenance records and ensure compliance with guidelines.
• Work safely and follow all safety guidelines and procedures.

Skills

Leadership qualities

Organizational skills

Interpersonal teamwork

Flexibility

Job description

Zax LLC is seeking a Restaurant Utility Worker to help keep our location clean, safe, and well maintained. This role supports daily operations by performing routine cleaning and basic maintenance on equipment, ensuring compliance with safety standards, and assisting with equipment upkeep as needed.

Ideal candidates are 18+, have reliable transportation, and can work flexible hours including nights and weekends. Opportunities for advancement exist within a fast-paced, guest-focused environment.