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Levy Restaurants, Inc. in Dallas, TX is seeking a Kitchen Supervisor to oversee food-service teams, ensuring compliance with recipes, portions, temps and safety standards. This role partners with management to optimize workflow and quality.
You will train staff, monitor performance, manage equipment, and enforce HACCP guidelines while delivering excellent guest service during peak hours. This hands-on leadership position requires strong communication, adherence to policies, and the ability to
Levy Sector
Pay Range: $28.00 to $30.00
Summary: Directly supervises food-service associates in accordance with policies, procedures and applicable laws.
Levy is a member of Compass Group USA
Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/
https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_Levy.pdf