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Ninety Nine Restaurants in Weymouth, MA is seeking a Restaurant Kitchen Manager to lead BOH operations and back-of-house teams. The role emphasizes a structured training program and a clear path for advancement within a family-oriented, guest-focused brand.
With 1-2+ years of kitchen leadership experience, you’ll drive quality food, training, and staff development while enjoying a better quality of life through a 45-hour workweek and no late-night bar hours.
We haveNOlate night bar hours & our management team has a 45-hour work week!
Be a part of your Local Hometown Favorite by joining the Ninety Nine Restaurant + Pub family! You bring your great attitude and readiness to learn, and we’ll take care of the rest! We treat people right, and that's why our team makes new guests feel welcome, and regulars feel right at home.
The Ninety Nine Restaurant & Pub is headquartered in Woburn, MA and is proud to serve more than 20 million guests a year in over 100 restaurants throughout the Northeast. We treat people right, and that's why our team makes new guests feel welcome, and regulars feel right at home.
Are you looking to move your career forward in culinary management? We have a structured training program that will give you confidence and set you up for success. If you have a passion for leading a team and creating high quality food then we want to hear from you!
1 - 2+ years of Kitchen Leadership experience required.
We can offer you:
Ninety Nine Restaurantsis an Equal Opportunity & E-Verify Employer
In this Restaurant Assistant Kitchen Management (AKM) role, you will manage restaurant back of house / kitchen teams along with assistant manager roles and duties working as a member of the restaurant kitchenmanagement team. Kitchen leadership experience is preferred in this BOH leadership / Heart of House role.