Restaurant Hourly Manager – Milledgeville, GA

Cook Out; Milledgeville (GA); On-site; USD 42,000 - 60,000; Full time

Benefits offered by this job

Competitive pay

Bonus potential

Flexible scheduling

Full benefits

401k matching

Paid time off

Free meals

Job summary

Cook Out in Milledgeville, GA is seeking an Hourly Restaurant Manager to lead a busy team in a fast-paced setting. You will coach staff, supervise daily restaurant operations, and drive excellence in service and quality.

This role rewards leadership with growth opportunities in a high-energy, rewarding environment. Ideal candidates will have at least 1 year of management experience in a restaurant, strong communication skills, and a proven track record of coaching and developing employees while

Qualifications

• Minimum 1 year of management experience in a fast-paced setting.
• Strong communication and team leadership abilities.
• Ability to multitask and stay organized under pressure.
• Excellent customer service and problem-solving skills.

Responsibilities

• Lead and develop a world-class team through coaching and training.
• Oversee operations from front counter to grill in a high-volume restaurant.
• Manage food, labor, and materials costs through smart planning.
• Ensure fast, friendly, and high-quality customer experiences.

Skills

Management experience

Team leadership

Multitasking under pressure

Customer interaction

Job description

Hourly Restaurant Manager – Cook Out

Join one of the fastest-growing QSR companies in the business!

At Cook Out, we aren't just flipping burgers; we're building careers. We are experiencing record-breaking growth and are looking for high-energy, hardworking leaders to join our management team. If you thrive in a fast-paced environment and love rewarding work, your next big move starts here.

Why Lead at Cook Out?

We are a performance-based company. That means where you go in your career is entirely up to you. We work hard, we have fun, and we reward excellence.

The Perks:

• Competitive Pay: Based on experience
• Bonus Potential: Additional performance based bonuses
• Work-Life Balance: 4-5 day work weeks with flexible scheduling.
• Full Benefits: Medical, Dental, Vision, and Life Insurance (available after 90 days).
• Financial Security: 401k with up to 4% matching.
• Time Off: Paid vacation + Thanksgiving and Christmas Day off.
• The Goods: Free food while you work!

What You'll Do

Our Hourly Managers are "hands on" leaders. You won't just be watching from the sidelines—you'll be working side-by-side with your team to deliver an amazing experience for every customer.

Key Responsibilities:

• Lead & Develop: Coach, train, and recognize talent to build a world-class team.
• Operations: Manage all aspects of a high-volume restaurant, from the front counter to the grill.
• Performance: Meet and exceed standards for food, labor, and paper costs through smart planning.
• Customer Service: Ensure every visit is fast, friendly, and high-quality.

What We're Looking For

• Experience: At least 1 year of management experience (Restaurant experience is a major plus!).
• Communication: Ability to lead a large team and interact effectively with customers.
• Speed: A "fast-paced" setting should be where you shine. You must be able to multitask under pressure.
• Leadership: A proven track record of coaching and training successful employees.

Ready to start your career?

If you have the drive and the hustle, we have the opportunity.