Restaurant Host

Hotel Leveque; Oklahoma City (OK); On-site; USD 19,286 - 20,664; Part time

Benefits offered by this job

Insurance enrollment available from DAY 1!

Paid time off available from DAY 1!

401(k) enrollment after 30 days!

Hotel and travel discounts!

Job summary

Hotel Leveque in Oklahoma City is looking for a Restaurant Host to ensure guests receive a warm welcome upon arrival. The host will interact with guests, manage seating arrangements, and maintain a clean restaurant environment.

Offering competitive pay between $14.00 to $15.00 per hour, the host must possess excellent communication skills and the ability to handle various responsibilities efficiently. Join this dynamic team at our boutique hotel, which emphasizes both guest satisfaction and employee well-being.

Qualifications

• Ability to speak, read, write, and understand primary language(s) used in the workplace.
• Able to stand, walk, grasp, bend, and pivot repeatedly.
• Able to lift up to 30 pounds occasionally.

Responsibilities

• Set up the restaurant and/or lounge area for service.
• Provide each guest an individualized greeting using charisma.
• Maintain cleanliness of restaurant spaces.
• Effectively communicate with restaurant staff and management.

Skills

Effective communication

Customer service skills

Ability to stand and walk for extended periods

Job description

posted June 17, 2026

Wednesday through Sunday evenings 430pm-10pm

Compensation: $14.00 to $15.00 per hour

What's in it for you...

• Insurance enrollment available from DAY 1!
• Paid time off available from DAY 1!
• Holiday pay available from DAY 1!
• 401(k) enrollment after 30 days!
• Hotel and travel discounts at worldwide destinations!
• Professional development and promotion opportunities!

About this job...

Restaurant hosts are often the first smiling face the guest sees when arriving to the restaurant. Responsible for ensuring quick, engaging, and effective communication with guests, the restaurant host plays a critical role in overall guest satisfaction. Restaurant hosts must maintain communication with restaurant management and servers and seat guests according to preferences and restaurant capability.

What you'll be doing...

• Set up the restaurant and/or lounge area for service
• Stock all areas with necessary items, equipment, and tools, and manage stock throughout shift
• Provide each guest an individualized greeting using charisma and stylized communication
• Purposefully navigate and seat each guest with respect to individual requests
• Warmly accept telephone calls consistent with brand standards, thoughtfully listen to each guest inquiry, and provide accurate information or assistance
• Maintain cleanliness of restaurant spaces to be inviting and accommodating
• Effectively communicate with restaurant staff and management to ensure quality guest experiences and smooth restaurant operation
• Complete additional duties as assigned

Requirements...

• Ability to speak, read, write, and understand primary language(s) used in the workplace
• Able to stand, walk, grasp, bend, and pivot repeatedly
• Able to lift up to 30 pounds occasionally

About First Hospitality...

Founded in 1985 and based in Chicago, First Hospitality is a forward-thinking hotel development, investment, and management company. First Hospitality’s strategic vision is to create value for all through excellence and an openness to doing things differently.

First Hospitality seeks to attract and retain a high-performing and diverse workforce in which employee’s differences are respected and valued to better meet the varying needs of the customers we serve. FH fosters an inclusive work environment that promotes collaboration, flexibility, and fairness. Equal Opportunity Employer.

Surrounded by upscale shops, dining, and public art, our boutique hotel is a destination in Oklahoma City. Along Northwest Expressway near Interstate 44, we’re 15 minutes from downtown museums and attractions. Our outdoor pool features poolside service and cabana rental, and we offer indoor/outdoor meeting space for up to 300 people.