Restaurant GM: Lead Teams, Deliver Great Service

Mitra QSR; Gardner (KS); Presencial; USD 60.000 - 90.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Bonus Eligibility

Paid Time Off

401k with Company Match

Healthcare and Wellness Programs

Employee Discounts

KFC Scholarships

Tuition-Free Degree

Descripción de la vacante

Mitra QSR is seeking a Restaurant General Manager in Gardner, KS to oversee daily operations, mentor staff, and ensure exceptional guest experiences. You will manage three areas: employees, customers, and restaurant performance, focusing on service speed, quality, and safe, clean environments.

Join a family-oriented culture with growth opportunities, competitive compensation, and benefits. The role requires flexible hours, strong leadership, and a passion for delivering value to guests.

Formación

• Servant leadership drives team performance and culture.
• Mentor and coach team members for growth.
• Continuous learner who improves processes and results.
• Customer service focus to deliver great guest experiences.
• Strong organization and time management for daily ops.
• Basic financial understanding to manage P&L.
• Ownership mindset to drive business outcomes.

Responsabilidades

• Oversee day-to-day restaurant operations and team development.
• Ensure fast, friendly service and high-quality food.
• Maintain cleanliness, safety, and equipment standards.

Conocimientos

Servant Leadership

Mentor Coach

Learner Mindset

Customer Service

Organized

Financial Acumen

Ownership Mindset

Descripción del empleo

Mitra QSR is seeking a Restaurant General Manager in Gardner, KS to oversee daily operations, mentor staff, and ensure exceptional guest experiences. You will manage three areas: employees, customers, and restaurant performance, focusing on service speed, quality, and safe, clean environments.

Join a family-oriented culture with growth opportunities, competitive compensation, and benefits. The role requires flexible hours, strong leadership, and a passion for delivering value to guests.