Restaurant GM: Lead Profits, People & Guest Experience

Popeyes - 13903 - Fairfield; Fairfield (CA); On-site; USD 50,000 - 70,000; Full time

Job summary

Popeyes - 13903 - Fairfield seeks a Restaurant General Manager to lead daily operations, focusing on profitability, Guest service, and team development. The successful candidate will ensure compliance with operational standards and inspire teams to deliver exceptional experiences. Required skills include leadership and restaurant management experience, with a minimum age of 18. This position offers an opportunity to contribute to a well-known brand and support a dynamic team environment.

Qualifications

• Must be at least eighteen (18) years of age.
• 1-2 years of previous quick service restaurant experience, preferably in management.
• Ability to prioritize own and others’ work to meet deadlines.

Responsibilities

• Manage the daily operations of the restaurant.
• Drive sales through proactive Guest service and people development.
• Lead the restaurant’s recruitment and selection process.

Skills

Leadership skills

Guest service principles

P&L interpretation

Education

High School Diploma or GED

Job description

Popeyes - 13903 - Fairfield seeks a Restaurant General Manager to lead daily operations, focusing on profitability, Guest service, and team development. The successful candidate will ensure compliance with operational standards and inspire teams to deliver exceptional experiences. Required skills include leadership and restaurant management experience, with a minimum age of 18. This position offers an opportunity to contribute to a well-known brand and support a dynamic team environment.