Restaurant GM: Lead People, Deliver Quality & Growth

Workstream; Bessemer (AL); On-site; USD 65,000 - 95,000; Full time

Benefits offered by this job

Vacation

401(k)

Health Insurance

Free Meals

Competitive Pay

Quarterly Bonus

many other perks

Job summary

Southeast Restaurant Group, a Wendy’s franchisee, is seeking a General Manager in Alabama to lead a Wendy’s restaurant and drive high standards of quality, service, and PEOPLE focus. You will hire, train, and develop a team, schedule staffing, and resolve guest issues to meet financial targets.

The ideal candidate has strong leadership, communication skills, and 3+ years of restaurant management or supervisor experience.

Qualifications

• Experience leading a restaurant or frontline team.
• Strong leadership and communication skills.
• Track record of developing staff and building a positive team culture.

Responsibilities

• Leading and supporting the restaurant team toward sales and service goals.
• Hiring, onboarding, and developing training plans for staff.
• Scheduling, addressing performance issues, and resolving guest concerns.

Skills

Leadership

Communication

People development

Hiring & training

Scheduling

Job description

Southeast Restaurant Group, a Wendy’s franchisee, is seeking a General Manager in Alabama to lead a Wendy’s restaurant and drive high standards of quality, service, and PEOPLE focus. You will hire, train, and develop a team, schedule staffing, and resolve guest issues to meet financial targets.

The ideal candidate has strong leadership, communication skills, and 3+ years of restaurant management or supervisor experience.