Restaurant GM: Lead Operations & Guest Experience

Anchor Point Management Group; Brunswick (OH); On-site; USD 26,174 - 45,460; Full time

Job summary

Anchor Point Management Group seeks a Restaurant General Manager for their Taco Bell unit in Brunswick, OH. The RGM will lead operations, ensuring cleanliness, product quality, and customer service excellence. Responsibilities include staff training, financial controls, and compliance with regulations.

Ideal candidates have a high school diploma, management experience, and strong communication skills. This role requires flexible hours and the ability to foster a positive environment.

Qualifications

• At least 18 years old.
• Completion of required training and certifications.
• Minimum of 6 months management or supervisory experience.

Responsibilities

• Ensure cost categories are controlled to company guidelines.
• Maintain staffing levels for all shifts.
• Coach and develop team to expected performance levels.
• Ensure a safe dining environment for guests.
• Handle guest complaints professionally.

Skills

Leadership

Communication

Organizational Skills

Financial Control

Problem-solving

Education

High school diploma or GED

Job description

Anchor Point Management Group seeks a Restaurant General Manager for their Taco Bell unit in Brunswick, OH. The RGM will lead operations, ensuring cleanliness, product quality, and customer service excellence. Responsibilities include staff training, financial controls, and compliance with regulations.

Ideal candidates have a high school diploma, management experience, and strong communication skills. This role requires flexible hours and the ability to foster a positive environment.