Restaurant GM: Drive Profit, Elevate Guest Experience

carrols; Antioch (TN); On-site; USD 45,000 - 65,000; Full time

Benefits offered by this job

Weekly pay

Meal discounts

Quarterly bonus

Flexible schedules

Paid time off

Medical, dental, vision benefits

401(k)

Leadership development programs

Job summary

Carrols in Antioch, TN is seeking a Restaurant General Manager to oversee operations at Burger King. This leadership position requires driving sales, operational excellence, and talent development while ensuring guest satisfaction.

The ideal candidate will have at least 2 years of restaurant leadership experience and a people-first approach to management. Carrols offers competitive weekly pay, meal discounts, flexible schedules, and opportunities for growth.

Qualifications

• At least 18 years of age.
• 2+ years of restaurant leadership experience with operational responsibilities.
• People-first leadership style and strong communication skills.

Responsibilities

• Drive restaurant profitability by managing P&L and costs.
• Elevate guest experience and respond quickly to issues.
• Lead hiring, training, and development for all team members.
• Optimize labor and maintain operational standards.

Skills

Leadership

Communication

Problem-solving

Team development

Education

High School Diploma or GED

Job description

Carrols in Antioch, TN is seeking a Restaurant General Manager to oversee operations at Burger King. This leadership position requires driving sales, operational excellence, and talent development while ensuring guest satisfaction.

The ideal candidate will have at least 2 years of restaurant leadership experience and a people-first approach to management. Carrols offers competitive weekly pay, meal discounts, flexible schedules, and opportunities for growth.