Restaurant General Manager - Weekend Leader & Team Builder

Domino's Franchise; New York (NY); On-site; USD 20,664 - 27,552; Full time

Job summary

Domino's Franchise in New York is seeking dedicated team members who are friendly and organized to join their fast-paced work environment. Candidates should have valid U.S. employment authorization, and previous restaurant experience is preferred. Responsibilities include responding to customer concerns, training team members, and ensuring high standards of service. This job requires a commitment to work weekends and nights, contributing to a collaborative team atmosphere. Benefits include a hands-on experience in a dynamic food service setting.

Qualifications

• 21 years or older.
• Valid U.S. Social Security Number.
• No criminal record.
• Valid driver’s license and possession of a vehicle.
• Must be flexible with a minimum commitment of 5 closing nights per week.

Responsibilities

• Respond to customer concerns effectively.
• Train and develop team members.
• Maintain inventory and place food orders.
• Follow Domino’s policies and ensure exceptional product delivery.

Skills

Friendly

Works well with others

Works well under high-paced stress

Organized

Efficient in time management

Ability to multitask

Motivational skills

Enthusiastic

Education

Valid U.S. employment authorization

NYC food handlers certification

Tools

Computers

Pizza cutter

Pizza peel

Job description

Domino's Franchise in New York is seeking dedicated team members who are friendly and organized to join their fast-paced work environment. Candidates should have valid U.S. employment authorization, and previous restaurant experience is preferred. Responsibilities include responding to customer concerns, training team members, and ensuring high standards of service. This job requires a commitment to work weekends and nights, contributing to a collaborative team atmosphere. Benefits include a hands-on experience in a dynamic food service setting.