Restaurant General Manager — Lead Teams, Profit Share

Flynn Wendy's; Egg Harbor Township (NJ); On-site; USD 44,000 - 65,000; Full time

Benefits offered by this job

Bonus program

Same day pay

Flexible schedules

Professional growth

Free meals

Retirement plan

Medical/dental/vision insurance

Tuition reimbursement

Employee assistance program

Job summary

Flynn Wendy’s is seeking a General Manager to lead one of its Wendy’s restaurants, owning all aspects of daily operations, people development, and customer experience. You will mentor staff, uphold Wendy’s culture, and drive performance to meet financial targets while ensuring fast, friendly service.

The role emphasizes strong drive-thru operations, team leadership, and accountability for quality, safety, and guest satisfaction in a fast-paced environment.

Qualifications

• Three years experience working as a restaurant general manager in quick service with heavy drive-thru operations.

Responsibilities

• Lead and develop restaurant team to meet and exceed performance targets.
• Own and optimize daily restaurant operations, including food quality, service speed, and cleanliness.
• Drive guest satisfaction, staff engagement, and financial performance, including labor and food cost controls.

Skills

Restaurant general management

Leadership

Operations excellence

Drive-thru operations

Job description

Flynn Wendy’s is seeking a General Manager to lead one of its Wendy’s restaurants, owning all aspects of daily operations, people development, and customer experience. You will mentor staff, uphold Wendy’s culture, and drive performance to meet financial targets while ensuring fast, friendly service.

The role emphasizes strong drive-thru operations, team leadership, and accountability for quality, safety, and guest satisfaction in a fast-paced environment.