Restaurant General Manager - Lead Team, Grow Meatcraft

Arby's; Gulf Breeze (FL); On-site; USD 90,000 - 120,000; Full time

Job summary

Arby’s is seeking a General Manager to lead the restaurant team in Gulf Breeze, FL, driving performance and training initiatives while upholding Arby’s Meatcraft standards. You will guide the management team and staff to deliver exceptional customer experiences and meet sales and profit targets.

The role emphasizes leadership, operations excellence, and a commitment to high-quality meats and crave-able sides, with Arby’s equal opportunity employment policy in effect.

Qualifications

• At least 1 year of restaurant or retail management experience.
• Impressive examples of providing exceptional customer service.
• Eligible to work in the U.S.

Responsibilities

• Lead the restaurant management team and team members through performance, engagement and training initiatives.
• Drive local store marketing and help reach sales and profit goals.
• Ensure the restaurant delivers top-quality meats and customer experiences.

Skills

Restaurant/retail management

Customer service excellence

Job description

Arby’s is seeking a General Manager to lead the restaurant team in Gulf Breeze, FL, driving performance and training initiatives while upholding Arby’s Meatcraft standards. You will guide the management team and staff to deliver exceptional customer experiences and meet sales and profit targets.

The role emphasizes leadership, operations excellence, and a commitment to high-quality meats and crave-able sides, with Arby’s equal opportunity employment policy in effect.